Irish Breakfast Awards 2012 B&B BREAKFAST
Powersfield House - Dungarvan, Co Waterford
The wise B&B owner makes a big deal out of breakfast these days – and, although there are plenty of other reasons people love staying at this one, the delicious and sociable way that each day begins in Powersfield House is a big draw (perhaps not surprisingly, as the owner is a teacher at The Tannery Cookery School, nearby).
There’s no menu, no big buffet, just cooked to order, in-season foods, many of them from their own garden – and eggs from the hens scratching happily outside. Simply delicious!
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Apps and Books
Meals for All Seasons - The Best of Contemporary Irish Cooking (out of print, Hardback)This vintage cookbook is out of print and only available here. Georgina Campbell's outstanding a ...more...
Irish Country House Cooking - The Blue Book Recipe Collection (Hardback)From the homely to the very grand, these delicious dishes celebrate the diversity of Irish count ...more...