Places To Eat by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

Search criteria:

  • Eat
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 519 matches, showing 451 - 460 below.

100%
2 votes

The Towers Bar & Restaurant

Westport, Co. Mayo
Pub
Outstanding Location, building or atmosphere
Scenically located, with great views of Clew Bay, Clare Island and Croagh Patrick, this long-established pub with restaurant has thrived under the ownership of Tom Bourke since 2016 and - even in the competitive Westport restaurant environment - is now ...
100%
9 votes

Restaurant Chestnut

Ballydehob, Co. Cork
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Keenly anticipated by followers of the gifted chef and West Cork native Rob Krawczyk - whose stunning seasonal cooking previously wowed diners at Tankardstown House in Co Meath - Restaurant Chestnut opened bang on schedule, ahead of the 2018 summer sea ...
100%
3 votes

Gregorys Garden

Castlegregory, Co. Kerry
Café
Former head chef at the cottagey Milesian Restaurant, next door, Greg O'Mahoney and his wife Emily opened this more modern café and deli in 2015. It's an attractive spot and, best of all, the large garden at the back presented an opportunity t ...
97%
8 votes

Pot Duggans

Ennistymon, Co. Clare
Character Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
They do quirky traditional very well in County Clare - and nowhere better than at this grey-painted two-storey house in Ennistymon, which has charmed visitors and locals alike since it reopened in May 2018. Pot Duggan is a venture by publican Trev O&r ...
100%
5 votes

WB's Coffee House & Sligo Oyster Experience

Sligo, Co. Sligo
Café / Classes/Courses / Speciality Store
Serious About Seafood
Sligo native Aisling Kelly returned to her home town in 2014 to open this friendly café in the premises that was once her family’s pub. Situated near the bridge and just a stone's throw from the famous statue of WB Yeats, this well-named ...
96%
10 votes

Misunderstood Heron

Leenane, Co. Galway
Street Food
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
The wacky name is a hint of the thinking behind Reinaldo Seco and Kim Young's beautifully located food truck overlooking Killary Harbour in Connemara. While the setting is remote it's hard to miss when you're travelling along the N59, as it's set up ...
100%
4 votes

CRU

Kinsale, Co. Cork
Restaurant / Wine Bar
A popular additon to the wide-ranging dining choices in Kinsale, Colm Ryan’s Cru was born out of a desire to provide locals and tourists with a cosy, warm, atmospheric place where they can enjoy simple but high quality food prepared by Chef Paul ...
88%
5 votes

Waterfront Hotel

Dungloe, Co. Donegal
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Well situated in the scenic Rosses Gaeltacht, overlooking Dungloe Bay, the former Ostan na Rossan was acquired by the Boyle family in 2015, after lying empty for years, and redeveloped as a fine four star hotel. Having been virtually re-built and the ...
94%
4 votes

Alex Findlater & Company

Limerick, Co. Limerick
Deli / Restaurant / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
In a marriage made in hospitality heaven, premium goods provider Alex Findlater & Co. have joined forces with renowned hoteliers The Savoy Group to launch a one-of-a-kind enterprise in Limerick’s city centre, below the George Hotel. Combinin ...
100%
6 votes

Westward Ho Bar and Restaurant

Co. Limerick, Shannon West
Pub
Situated in the picturesque village of Mungret – just five kilometres south-west of Limerick city, on the Foynes road - Westward Ho was formerly a traditional country pub, beloved of locals and weary commuters alike. Following a closure - a ...
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