Places To Eat by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

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  • Eat
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 519 matches, showing 91 - 100 below.

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0 votes

The Bedford Townhouse & Café

Limerick, Co. Limerick
Café / Guesthouse
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Centrally located in the heart of Limerick, close to the Hunt Museum and within comfortable walking distance of the city's main attractions, this sympathetically restored four-star guesthouse and daytime café offers an interesting alternative to ...
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6 votes

Scarpello Bakehouse & Pizzeria

Londonderry, Co. Londonderry
Baking/Bakery / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
This smart modern premises west of the Foyle in Derry city is now Kemal Scarpello's main business location - a proud development from the original sourdough bakery near Burt in Co Donegal, where it all started for this legendary baker. The small ...
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91%
3 votes

The Rusty Mackerel

Co. Donegal, North West
B&B / Pub / Restaurant
Outstanding Location, building or atmosphere Serious About Seafood
Beautifully located at the foot of Sliabh Liag, the highest sea cliffs in Europe,"The Rusty" is a well-loved traditional Irish bar and restaurant, known for its genuine friendliness and craic. It dates back to 1892 and, although its populari ...
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97%
8 votes

Maison Gourmet & Le Bar à Vin

Kenmare, Co. Kerry
Baking/Bakery / Café
Previous Georgina Campbell Guides Award Winner
 A little bit of France in the centre of Kenmare, this gorgeous bakery and café is first port of call for many fans returning each year - and a perfect spot to pick up some seriously delicious bits and pieces for a picnic, or to take back t ...
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4 votes

Casa Café and Deli

Dunfanaghy, Co. Donegal
Café / Deli
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
There's no shortage of good food in Dunfanaghy but Tara Alcorn and her Brazilian partner Anderson Rodrigues brought something different to this popular holiday destination when they opened Casa Café and Deli in April 2021. Opening a new bus ...
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1 votes

Ruíbín Bar & Restaurant

Galway City, Co. Galway
Bar / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
In a prominent corner site on Galway’s historic docks, and a just few minutes walk from Spanish Arch and Quay Street, this attractive bar and restaurant is in a handsome old stone building overlooking the yachts and pleasure boats in the harbour, ...
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97%
6 votes

The Lansdowne Kenmare

Kenmare, Co. Kerry
Hotel
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Restoring The Lansdowne was a labour of love for Francis and John Brennan, who took on this historic hotel in 2021, following a closure -  and they were delighted when it was awarded 4 Star status by Failte Ireland in 2022, a meaningful recognitio ...
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3 votes

Spooneys

Lahinch, Co. Clare
Café / Ice Cream
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Visit Lahinch on a breezy, sunny day and you'll find dozens of young people surfing the waves - while dozens more of all ages walk the long well kept prom or, having happily queued for the pleasure, sit contentedly among the rocks with long cardboard b ...
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1 votes

Vaughans on the Prom

Lahinch, Co. Clare
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Formerly O'Looney's, this smart modern two-storey restaurant was acquired by the Vaughan family, of Liscannor's famed Anchor Inn, in 2021 - and, despite what might have been an inauspicious opening (during the pandemic), it got off to a flying start. ...
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3 votes

Scannells

Clonakilty, Co. Cork
Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere
Legend has it the original owner of Scannell’s Pub used to open just for maintenance hours to keep the licence, and no-one could get in. In 2002, friends and business partners, Kevin O’Donovan and Shane Lowney took over Scannell’s and ...
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