Galway Restaurants



Found 58 matches, showing 21 - 30 below.

100%
7 votes

Loam

Galway City, Co. Galway
Restaurant / Wine Bar
3 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Enda McEvoy, the chef responsible for putting Galway on the international dining map, finally opened this much anticipated venue late in 2014 and it soon became the toast of the town. Located in a stretch of industrial glass buildings just off Eyre Sq ...
100%
1 votes

37 West Café

Galway City, Co. Galway
Café / Deli
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Just outside the campus of NUIG, 37 West is in the happy position of being located between two large and equally culinarily challenged institutions, the University and the Hospital. The café sits calmly looking across the busy road at the big bu ...
100%
1 votes

Kappa Ya

Galway City, Co. Galway
Café / Restaurant
1 euro
A café-restaurant with a double life, Kappa-Ya operates as an informal Japanese café for most of the week, serving substantial miso-based soups; sushi rolls based on the likes of smoked salmon or Japanese omelette; and don rice bowls with ...
80%
5 votes

Il Folletto Ristorante Italiano

Galway City, Co. Galway
Restaurant
1 euro
On old Galway's busiest street, Il Folletto (‘pixie’) is a lively, buzzy restaurant, and matches the atmosphere of the street on most weekend nights. Spread over three small rooms separated by the original stone arches, it is an atmospheri ...
67%
9 votes

Goya's Bakery

Galway City, Co. Galway
Baking/Bakery / Café / Deli
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
If only for a cup of cappuccino or hot chocolate and a wedge of chocolate cake, or a slice of quiche, a restorative visit to this delightful contemporary bakery and café is a must on any visit to Galway and is best known for its tempting range ...
100%
3 votes

Antons

Galway City, Co. Galway
Café
1 euro
Antons is a popular, family-run Galway café, a five minute walk from Jurys Inn over the bridge. It's a simple place, a long room with local artists' paintings and a lot of wood - floors, tables, chairs and benches - mugs and unmatching ware. It ...
67%
3 votes

Dock 1 Seafood Bar and Restaurant

Galway City, Co. Galway
Pub / Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
This delightful dockside bar and restaurant has seen many changes in recent years and, having opened its doors once again at the end of November 2014 after an extensive refurbishment, its latest reinvention has proved extremely popular. The pub downsta ...
100%
9 votes

The Ardilaun Hotel

Galway City, Co. Galway
Hotel / Restaurant
5 euro Outstanding Location, building or atmosphere
This famous old hotel dates back to about 1840 and has been in the ownership of the Ryan family for over 50 years, with John Ryan as the current General Manager. Recent extensions and renovations have extended the hotel considerably, but without losin ...
83%
12 votes

Cava Bodega

Galway City, Co. Galway
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
One of three Galway restaurants owned and operated by husband and wife team Jp McMahon and Drigín Gaffey in the EatGalway Group, the small, brightly painted traditional shop front looks out on a favourite Galway landmark, Charlie Byrnes Bookshop ...
100%
9 votes

Aniar Restaurant

Galway City, Co. Galway
Restaurant
2 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Well-known restaurateurs JP McMahon and Drigin Gaffey opened Aniar in 2011, and it soon became the most talked about restaurant in Galway. Meaning ‘from the West’, the philosophy emulated that of Copenhagen’s Noma, favouring local, se ...
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