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Dublin Restaurants

Dublin Restaurants - find the best here:

Welcome to our Dublin Restaurants page. There are many online restaurant directories covering Dublin Restaurants very comprehensively - just as the phone book does - but this leaves you with a lot of work trawling through the good, the bad and the downright ugly to find a restaurant in Dublin that meets your requirements.

But there aren't any websites like ours that independently & anonymously assess Dublin Restaurants, we pay our bills like anyone else and then only recommend the best, our assessors are made up of some of Ireland's finest food writers, critics, ex chefs & hoteliers and of course Georgina Campbell herself. All of this adds up to us taking the work out of finding the best restaurant in Dublin for your particular needs that day. There are possibly thousands of places to eat in Dublin, but we recommend under 300 across the entire county from the very best fine dining to the nicest cafés with home made soups and daily baking. Our recommendations - like those of a close friend - can be trusted.

We have given some of the most popular searches as quick links below, or alternatively scroll down to use the search engine that allows you to search Dublin Restaurants by cuisine, genre, type and price band.

Happy hunting and bon appetit!

City Centre Restaurants  | Temple Bar Restaurants
Ballsbridge Restaurants  | Clontarf Restaurants

Malahide Restaurants | Howth Restaurants | Swords Restaurants

Dun Laoghaire Restaurants | Dalkey Restaurants | Blackrock Restaurants | Dundrum Restaurants | Ranelagh Restaurants
Rathmines Restaurants | Terenure Restaurants

 

 

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Found 201 matches, showing 51 - 60 below.

Matt the Thresher

Dublin 2, Dublin City
Pub
100%
4 votes
2 euro Serious About Seafood
Dublin city centre has very few dedicated seafood restaurants, but this buzzy seafood bar and grill has upped the ante with its exciting menus packed with delicious fish and shellfish dishes - and an unrelated claim to fame is that Michelle Obama and h ...

Restaurant Patrick Guilbaud

Dublin 2, Dublin City
Restaurant
86%
7 votes
5 euro One of the Best Restaurants in the Land Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
For over thirty years this spacious, elegant French restaurant in a Georgian townhouse adjoining the Merrion Hotel has been the leading fine dining restaurant in Ireland. Approached from the street or directly from the hotel through a fine drawing roo ...

Caffe Cagliostro

Dublin 1, Dublin City
Café
100%
1 votes
1 euro
Offer great coffees!

Herbstreet

Dublin 2, Dublin City
Restaurant
100%
1 votes
2 euro
Herbstreet is a restaurant built to last. Located in the recently developed urban leisure area of Hanover Quay – whose Martha Schwartz-designed Grand Canal Square is flanked by the 2,000-seater Grand Canal Theatre on one side and a Manual Aires M ...

Drury Buildings

Dublin 2, Dublin City
Bar / Restaurant
0%
0 votes
2 euro
The graffiti and pocked cement exterior hint at the cool and interesting happenings inside this once anonymous building. Transformed by Declan O’Regan, the clean-lined buzzy bar and restaurant is a stone’s throw from his other hospitality s ...

Forest Avenue

Dublin 4, Dublin City
Restaurant
100%
1 votes
3 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
When the bread is as light and fluffy as you could dream of and comes with cool, whipped ricotta you know you’re onto something extra special. Then come three ‘snacks’ to get your palate excited, maybe smoked cod roe on toast or blue ...

Temple Bar Hotel

Dublin 2, Dublin City
Hotel
0%
0 votes
3 euro
This pleasant Dublin hotels relatively reasonably priced, and handy for both sides of the river. Spacious reception and lounge areas create a good impression and bedrooms are generally larger than average, almost all with a double and single bed and g ...

101 Talbot Restaurant

Dublin 1, Dublin City
Restaurant
100%
3 votes
2 euro Previous Georgina Campbell Guides Award Winner
About 20 years ago,101 Talbot hit upon a winning formula of serving good, affordable food in relaxed surroundings. Today this restauran continues to pack its tables 5 nights a week, with the emphasis still very much on value and flavour. The decor re ...

Chez Max

Dublin 2, Dublin City
Restaurant
75%
4 votes
2 euro The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Everyone loves Max Delaloubie's friendly brasserie, an almost too-perfect reproduction of 1940s' Paris, opening onto a cobbled street at the entrance to Dublin Castle. This Dublin restaurants food, too, has that ring of Parisian authenticity - rillett ...

Kish Fish

Dublin 7, Dublin City
Fish Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Established in 1966 by Tadgh O'Meara, Kish Fish is currently under the stewardship of his three sons Bill, Tadgh and Damien, ably assisted by their mother Fedelma, who looks after the shop with Jimmy Smith - attached to the processing plant, it offers ...
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