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Dublin Restaurants

Dublin Restaurants - find the best here:

Welcome to our Dublin Restaurants page. There are many online restaurant directories covering Dublin Restaurants very comprehensively - just as the phone book does - but this leaves you with a lot of work trawling through the good, the bad and the downright ugly to find a restaurant in Dublin that meets your requirements.

But there aren't any websites like ours that independently & anonymously assess Dublin Restaurants, we pay our bills like anyone else and then only recommend the best, our assessors are made up of some of Ireland's finest food writers, critics, ex chefs & hoteliers and of course Georgina Campbell herself. All of this adds up to us taking the work out of finding the best restaurant in Dublin for your particular needs that day. There are possibly thousands of places to eat in Dublin, but we recommend under 300 across the entire county from the very best fine dining to the nicest cafés with home made soups and daily baking. Our recommendations - like those of a close friend - can be trusted.

We have given some of the most popular searches as quick links below, or alternatively scroll down to use the search engine that allows you to search Dublin Restaurants by cuisine, genre, type and price band.

Happy hunting and bon appetit!

City Centre Restaurants  | Temple Bar Restaurants
Ballsbridge Restaurants  | Clontarf Restaurants

Malahide Restaurants | Howth Restaurants | Swords Restaurants

Dun Laoghaire Restaurants | Dalkey Restaurants | Blackrock Restaurants | Dundrum Restaurants | Ranelagh Restaurants
Rathmines Restaurants | Terenure Restaurants

 

 

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Found 200 matches, showing 101 - 110 below.

The Westbury Hotel

Dublin 2, Dublin City
Hotel / Restaurant
100%
2 votes
5 euro Deluxe Accommodation The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Possibly the most conveniently situated of all the central Dublin hotels, The Westbury Hotel is a very small stone's throw from the city's premier shopping street and has all the benefits of luxury hotels - notably valet parking (limited, €20 per ...

Unicorn Restaurant

Dublin 2, Dublin City
Restaurant
100%
1 votes
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
"New chef, new menu, new management, old Unicorn" is the mantra at this much loved restaurant, which now has distinguished Euro-Toques chef Lorcan Cribbin (formerly at Bang around the corner on Merrion Row) at the helm. In a lovely, secluded ...

Dada

Dublin 2, Dublin City
Restaurant
100%
2 votes
2 euro
Step into Dada Restaurant and you’ll find yourself transported to a little corner of Morocco. The moody interior, with its low lighting, earthy colours, ornate mosaics and metalwork feels both atmospheric and authentic. This Dublin restaurants m ...

Oxmantown

Dublin 7, Dublin City
Café
100%
3 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Small but bright, Oxmantown is a simple little cafe located along the Luas tracks, with two big windows and a grey exterior. There's no dizzying menu: just five sandwiches that are written directly on the white tiled wall, plus one special, one soup, ...

EPICUREAN FOOD HALL

Dublin 1, Dublin City
0%
0 votes
1 euro
On the corner of Liffey Street and Middle Abbey Street, The Epicurean Food Hall brought great excitement to this area of the city when it opened in1999 and is still a buzzy place. It's a collection of small units/dublin restaurants with a common seatin ...

Milano

Dublin 2, Dublin City
Restaurant
50%
2 votes
1 euro
This stylish contemporary Dublin restaurants at the top of Dawson Street and is best known for its wide range of excellent pizzas (it's owned by the UK company Pizza Express), but it's more of a restaurant than the description implies. Children are ma ...

MV Cill Airne - Blue River Bar & Bistro and Quay 16

Dublin 1, Dublin City
Restaurant
100%
2 votes
2 euro Outstanding Location, building or atmosphere
The beautifully restored MV Cill Airne provides a uniquely atmospheric setting for this bar/bistro and restaurant on the fast developing north quays. A 1960s liner tender which once carried trans-Atlantic passengers, including Laurel and Hardy and Pre ...

Bite

Dublin 2, Dublin City
Restaurant
0%
0 votes
2 euro Serious About Seafood
An unusual and much-hyped fish and chips and cocktails joint, this funky little South Frederick Street venue looks welcoming from the outside and you’ll be greeted warmly by charming staff. Inside, the awkwardly shaped restaurant, split into thr ...

Marco Pierre White Steakhouse and Grill

Dublin 2, Dublin City
Restaurant
0%
0 votes
3 euro
Marco Pierre White is not the first celebrity chef to have brought his successful branding to bear on a Dawson Street institution, but he may well prove to be the most tenacious. Fitzers, his partners in this Dublin restaurants venture, combine expert ...

Kish Fish

Dublin 7, Dublin City
Fish Shop
0%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Established in 1966 by Tadgh O'Meara, Kish Fish is currently under the stewardship of his three sons Bill, Tadgh and Damien, ably assisted by their mother Fedelma, who looks after the shop with Jimmy Smith - attached to the processing plant, it offers ...
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