Ireland Guide
Ireland Guide

- ireland -

Graphics Version | 
Ireland’s Leading Independent Food & Hospitality Guide

Dublin Restaurants

Dublin Restaurants - find the best here:

Welcome to our Dublin Restaurants page. There are many online restaurant directories covering Dublin Restaurants very comprehensively - just as the phone book does - but this leaves you with a lot of work trawling through the good, the bad and the downright ugly to find a restaurant in Dublin that meets your requirements.

But there aren't any websites like ours that independently & anonymously assess Dublin Restaurants, we pay our bills like anyone else and then only recommend the best, our assessors are made up of some of Ireland's finest food writers, critics, ex chefs & hoteliers and of course Georgina Campbell herself. All of this adds up to us taking the work out of finding the best restaurant in Dublin for your particular needs that day. There are possibly thousands of places to eat in Dublin, but we recommend under 300 across the entire county from the very best fine dining to the nicest cafés with home made soups and daily baking. Our recommendations - like those of a close friend - can be trusted.

We have given some of the most popular searches as quick links below, or alternatively scroll down to use the search engine that allows you to search Dublin Restaurants by cuisine, genre, type and price band.

Happy hunting and bon appetit!

City Centre Restaurants  | Temple Bar Restaurants
Ballsbridge Restaurants  | Clontarf Restaurants

Malahide Restaurants | Howth Restaurants | Swords Restaurants

Dun Laoghaire Restaurants | Dalkey Restaurants | Blackrock Restaurants | Dundrum Restaurants | Ranelagh Restaurants
Rathmines Restaurants | Terenure Restaurants

 

 

Refine Search








Found 208 matches, showing 181 - 190 below.

Kooky Dough

Dublin 7, Dublin City
Baking/Bakery
50%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Co-founder of Kooky Dough, a young company that makes deliciously natural cookies-to-bake-quickly-at home, Sophie Morris and her business partner, Graham Clarke, famously turned down investment offers on ‘Dragons’ Den’ a while back - ...

Il Caffe Di Napoli

Dublin 2, Dublin City
Café / Restaurant
100%
2 votes
3 euro
Just paces away from one of Dublin's busiest train stations, this pleasant coffee shop with pavement-side tables fronts one of the city's least known but most authentic Italian restaurants.  Descend a broad staircase at the rear to find a smart Ne ...

Dublin Wine Rooms

Dublin 1, Dublin City
Deli / Restaurant / Speciality Store / Wine Bar
0%
0 votes
2 euro
Dublin Wine Rooms is the third wine bar to occupy this IFSC venue, which enjoys great frontage and outdoor seating on Mayor Square. The cosy and intimate wine bar has a formal restaurant upstairs for weekend dining, but it’s the ground floor wine ...

The Hot Stove Restaurant

Dublin 1, Dublin City
Restaurant
80%
5 votes
2 euro
Aside from one very notable exception, Dublin 1 isn’t exactly a thriving fine dining destination. The Hot Stove Restaurant aims to buck that trend offering another bastion of civilised dining on Parnell Square, this time on the Georgian square&rs ...

Montys of Kathmandu

Dublin 2, Dublin City
Restaurant
100%
3 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A graphic window illustration of Buddha’s eyes, that enduring symbol of Nepal, has been drawing diners into this cosy Nepalese restaurant since 1997. The first of its kind in Ireland, owner Shiva Gautum set the bar high and standards continue to ...

The Larder

Dublin 2, Dublin City
Restaurant
100%
3 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With its admirable food philosophy founded on collecting the best of ingredients in order to create delicious no nonsense food, this smartly presented Dublin restaurants located under the shadow of Dublin Castle, half way along Parliament Street, is i ...

Marcel’s

Dublin 2, Dublin City
Restaurant
100%
2 votes
3 euro
 The slick black and gold frontage of both the handsome new bar and this Dublin restaurants off-street courtyard set the tone for the chic open-plan space inside, where a leafy bistro with bentwood chairs connects the roomy, wood-panelled bar to o ...

Mitchell & Son

Dublin 1, Dublin City
Online Shop / Others
0%
0 votes
One of this famous wine retailer's two Dublin outlets (the other is in Terenure). They are responsible for the survival of the unique Green Spot whiskey, which was formerly matured in sherry casks by Irish Distillers. Today, Mitchells are proud to say ...

Il Posto

Dublin 2, Dublin City
Restaurant
100%
1 votes
3 euro
In a prime city centre location, directly opposite St Stephen’s Green, head chef Oscar Holgin offers an authentic Italian experience at Il Posto, in smart warm surroundings. Diners arriving down a leafy flight of steps from the busy Dublin pavem ...

Blazing Salads

Dublin 2, Dublin City
Baking/Bakery / Deli / Speciality Store
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The energetic and focused Fitzmaurice family are behind one of Dublin's greatest food success stories - what began as one of the city's first wholefood restaurants, in 1982, has developed into a thriving deli business. Joe Fitzmaurice, now running the ...
« First « Prev
 |  12  |  13  |  14  |  15  |  16  |  17  |  18 |  19  |  20  |  21  
Next » Last »

Facebook & Twitter Recent Activity

Apps and Books

Iconic font by Font Awesome | Icons by famfamfam