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Found 534 matches, showing 131 - 140 below.

Jam Cork

Cork City, Co. Cork
Baking/Bakery / Café
0%
0 votes
1 euro
James Mulchrone’s lovely simple, fresh food and delicious home baking has been wowing the casual diners of the South-West for over 10 years now, since he opened the first Jam bakery and café in Kenmare in 2001. And the warm friendliness a ...

McKees Country Store

Newtownards, Co. Down
Farmshop / Food Market / Fruit & Veg / Meat & Game / Online Shop
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dating back to the purchase of the farm by Sam McKee in 1922, Colin McKee is now the third generation to run the family farm in the Craigantlet hills, where they very successfully sell both their own farm produce - beef, pork and vegetables - and a ran ...

Bretzel Bakery

Dublin 8, Dublin City
Baking/Bakery
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This famous Jewish bakery was established in 1870 and, following a short lapse, its kosher status was re-established in 2000 when the current owner, William Despard, took over. While most famous for their bagels - they're still reckoned to sell the bes ...

Greenacres Bistro

Wexford, Co. Wexford
Deli / Drinks / Restaurant
100%
3 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Greenacres started off, predictably enough, as a greengrocers – but it is now part of a complex that includes a wine shop, deli and an impressive modern art gallery. It’s heaven for any wine buff, with nearly 2,500 thousand bottles in the ...

The Friendly Farmer

Athenry, Co. Galway
Meat & Game / Online Shop / Poultry
100%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Ronan Byrne - AKA The Friendly Farmer - is a familiar figure at Galway and Moycullen farmers’ markets, where he sells the free range meat and - especially - poultry - produced on the 35 acre farm outside Athenry in East Galway where he grew up, a ...

Hunters at the Oven Door

Ballykelly, Co. Londonderry
Baking/Bakery
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Sean Hunter's third generation bakeries are a favourite destination for lovers of the best  traditional foods and home baking (see Limavady; also at Coleraine).

Mary's Cottage Kitchen

Ballycastle, Co. Mayo
Baking/Bakery / Restaurant
100%
10 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Mary Munnelly’s homely little restaurant is the perfect place to stop for some tasty home cooking. Baking is the speciality but she does “real meals” as well - a full Irish breakfast, which is just the thing for walkers, home-made so ...

Co Couture

Belfast, Co. Antrim
Café / Chocolate / Producers Shop
100%
2 votes
1 euro
Deirdre McConvey's chic basement café beside O’Brien’s Sandwich Bar on Belfast’s Chichester Street is a real hidden gem. It’s a small shop with just two tables for customers to sit and have hot chocolate or Suki Tea, wit ...

Angus Farm Shop

Greyabbey, Co. Down
Butchers / Meat & Game / Poultry / Speciality Store
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Appropriately enough, Aberdeen Angus beef is the speciality at Noel Angus's esteemed butchers 'behind the yellow half door', but other meats, including their own lamb, are also stocked. In line with his dedication to animal welfare and sustainable env ...

Malone Fruit Farm

Ballon, Co. Carlow
Farmshop / Fruit & Veg / Preserves
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Tom and Elizabeth Malone started off wirh twp acres in 1988 and now they and their family grow a wide variety of fruit - strawberries, raspberries, blackberries, gooseberries, loganberries, tayberries, redcurrants, blackcurrants, whitecurrants and rhub ...
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