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Found 123 matches, showing 21 - 30 below.

Sweetbank Farm

Newcastle, Co. Wicklow
Fruit & Veg / Internet/Phone Mail Order / Meat & Game
0%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Fourth generation farmers, Debbie and David Johnston, believe strongly in sustainability and produce their organic beef and lamb the natural, slow way on their limestone pastures, giving it natural texture and real local flavour. They also grow fruit ...

Dublin Cookery School

Blackrock, Co. Dublin
Cookery School
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Based in a stunning modern premises with state-of-the-art facilities in Blackrock County Dublin Lynda Booth’s Dublin Cookery School is recognised as a top venue for cookery courses. They teach great modern Irish and International cooking in a cu ...

Ballard Organic Farm

Kilbeggan, Co. Westmeath
Cereals / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In the Lalor family for five generations, Ballard Farm is currently run by the enterprising Pat Lalor, who took the decision to convert the farm to organic production. They are the producers of Kilbeggan Organic Porridge (see entry), and Ballard Organ ...

Gaelic Escargot

Bagenalstown, Co. Carlow
Meat & Game
100%
2 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Perhaps the most surprising protein produced in County Carlow is snails. Near Bagenalstown, the ‘mother of snail farming’, Eva Milka, and her partner successfully farm snails, mainly for export, and run courses for aspiring snail farmers. ...

Boyne Brewhouse

Drogheda, Co. Louth
Distillery/Brewery / Drinks
100%
5 votes
The Boyne Brewhouse is a new state-of-the-art, family-owned craft brewery in the heart of the Boyne Valley. Located in the outskirts of Drogheda, just off the M1 motorway, it is part of the Boann Distillery and Visitor Centre. This ambitious project ...

Rory O'Connell Cookery School

Ballycotton, Co. Cork
Cookery School
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Chef and teacher Rory O'Connell is a master in the art of stylish, stunningly simple food and has quietly earned a place as one of Ireland's most highly regarded chefs. A brother of Ballymaloe Cookery School's Darina Allen, he also trained at Ballymal ...

Island Cottage

Skibbereen, Co. Cork
Classes/Courses / Cookery School / Restaurant
100%
3 votes
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
In their brochure, John Desmond and Ellmary Fenton describe their restaurant as unusual, in a unique and beautiful setting. This is an understatement; their Island Cottage Restaurant is extraordinary by any standards. You have to get there and back by ...

The Tannery Cookery School & Townhouse

Dungarvan, Co. Waterford
B&B / Cookery School
100%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay
The Tannery Cookery School and the adjacent Glanbia organic garden, which supplies both the restaurant and the school, is just around the corner from Paul and Maire Flynn's renowned restaurant The Tannery. Paul Flynn is an acclaimed chef, who has long ...

James Street South

Belfast, Co. Antrim
Cookery School / Restaurant
100%
8 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
In a narrow side street behind Belfast’s City Hall, Niall and Joanne McKenna’s bright and stylish Belfast restaurants tall arched windows overlook James Street South and, with its fresh flowers, contemporary Irish artwork and smart mirrors, ...

Sheridans Cheesemongers

Carnaross, Co. Meath
Cheeses / Speciality Store
100%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An old railway building provides an atmospheric warehouse and shop for the cheesemongers who have done so much to change the way we buy and care for cheese in Ireland. The business originated in Galway, where it still prospers, but their headquarters ...
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