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Found 448 matches, showing 181 - 190 below.

Cocoa Atelier

Dublin 2, Dublin City
Chocolate / Confectionery / Producers Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Superb continental chocolates and related indulgences, handmade here in Ireland by chef Marc Amand, founder of the upmarket catering supplier La Rousse foods. This exquisite shop is the place to head for when you’re looking for the very best of ...

Panem

Dublin 1, Dublin City
Bakery / Café
100%
4 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ann Murphy and Raffaele Cavallo's little bakery and café has been delighting discerning Dubliners - and providing a refuge from the thundering traffic along the quays outside - since 1996. Although tiny, it just oozes Italian chic - not surpris ...

CakeFace

Kilkenny, Co. Kilkenny
Baking/Bakery / Café
100%
6 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Laura and Rory Gannon are the dynamic duo behind Kilkenny City's latest baking sensation, CakeFace. Having left their respective careers in property and chemical engineering to follow their passion within the food industry, they met at Ballymaloe Cooke ...

Natasha's Living Foods

Dublin 12, Dublin City
Fruit & Veg
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 A lot of things about Natasha Czopor’s ‘Natasha's Living Food’ are out of the ordinary, beginning with Natasha herself, who is representative of Ireland’s energetic and enterprising young cosmopolitan population. Speciali ...

Lovin Catering

Dublin 8, Dublin City
Baking/Bakery / Deli
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Kevin Doyle, former manager of The Gallic Kitchen (relocated to Abbeyleix, Co Laois) now owns this business renowned for baked goods with his wife Natasha. They renamed it Lovin Catering and it continues the quality - and many of the favourite products ...

Mac Ivors Cider Co.

Portadown, Co. Armagh
Distillery/Brewery / Drinks
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Mac Ivors is a handcrafted cider made from apples grown on a family orchard in the Orchard County. Using only the best apples from the orchards, Greg MacNeice set to work and, after many trial blends, he created two distinct and perfectly balanced cid ...

The Herb Garden

Naul, Co. Dublin
Herbs
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Denise Dunne grows herbs of many kinds, and specialises in herb garden design. Visitors by appointment only.

Lavistown House

Kilkenny, Co. Kilkenny
Classes/Courses / Farmgate / Meat & Game
75%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The original producers of Lavistown Cheese, Roger and Olivia Goodwillie are mainly known nowadays for the rural courses they run at their Study Centre - and for their superb sausages, which have been a stalwart in the restaurant at Kilkenny Design for ...

Wicklow Farmhouse Cheese

Arklow, Co. Wicklow
Cheeses
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 Wicklow Blue Cheese is the main cheese made by John Hempenstall at Curranstown in South Wicklow where, following interest from chefs and small shops and positive market research (mainly carried out at The Waterfall Farmers’ Market), he desi ...

Hickeys Bakery & Cafe

Clonmel, Co. Tipperary
Baking/Bakery / Café
100%
2 votes
1 euro
Visitors to this medieval town are delighted to find this charming fourth generation craft bakery and café, which has been pleasing customers (including the author, William Trevor) since 1901. Nuala Hickey - who is an energetic member of the Ti ...
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