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Found 517 matches, showing 21 - 30 below.

Olive Delicatessen & Café

Skerries, Co. Dublin
Café / Deli / Speciality Store / Wine Bar
Olive - Skerries
86%
7 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Peter and Deirdre Dorrity's charming specialist food shop and café is in the centre of Skerries with a wide pavement at the front that allows space for an outside seating area - making a very pleasant place to enjoy a bite to eat while people-wa ...

Spearmans Bakery and Tearoom

Cashel, Co. Tipperary
Baking/Bakery
Spearmans - Cashel County Tipperary Ireland
88%
8 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On a slip road at the top of the main street, just off the busy thoroughfare, siblings Elaine and JD Spearman's bakery and tea room is a charming old-style place to take a break for a bite to eat and 'freshly ground coffee or a grand cup of tea'. It h ...

John Downey & Son

Dublin 6, Dublin City
Butchers
image coming soon
50%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
These legendary butchers are suppliers of many exceptionally good things such as organic meats, poultry and eggs - also game and exotics, including Irish wild boar, Irish buffalo and Irish ostrich. The many awards conferred on John and Mark Downey an ...

The Stuffed Olive

Bantry, Co. Cork
Café / Deli / Food Market
1425657_10152045763121369_743752661_n.jpg
100%
2 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Patricia Messom's little café-deli moved the very short distance from New Street to Bridge Street in 2013, but you may still expect the familiar welcoming aromas of coffee that have always introduced the lucky customer to the cornucopia of fine ...

The Left Bank Bistro

Athlone, Co. Westmeath
Restaurant
The Left Bank Bistro, Athlone, County Westmeath
71%
7 votes
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A growing number of people now see Athlone as a destination for holidays or short breaks and, for many, it would be unthinkable to visit the area or even pass through it without a visit to Annie McNamara and Mary McCullagh’s elegantly informal co ...

Malones Fruit Farm

Ballon, Co. Carlow
Farmshop / Fruit & Veg / Preserves
james I Pad 2014 125.JPG
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The Malone family grows a wide variety of fruit strawberries, raspberries, blackberries, gooseberries, loganberries, tayberries, redcurrants, blackcurrants, whitecurrants and rhubarb - on their 12 acre farm near Altamont Gardens. Fresh fruit is sold a ...

Panem

Dublin 1, Dublin City
Bakery / Café
.
100%
3 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ann Murphy and Raffaele Cavallo's little bakery and café has been delighting discerning Dubliners - and providing a refuge from the thundering traffic along the quays outside - since 1996. Although tiny, it just oozes Italian chic - not surpris ...

Avoca Cafe Rathcoole

Saggart, Co. Dublin
Deli / Restaurant / Speciality Store
image coming soon
60%
5 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Although it's right on a busy road and lacks the pretty setting associated with Avoca shops outside the city, this purpose-built lifestyle emporium is airy and colourful, with all the by now famous Avoca sections offering lovely shopping areas that are ...

The Salt Yard

Kilkenny, Co. Kilkenny
Cafe/Bar / Restaurant / Wine Bar
image coming soon
100%
8 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Padraig Enright's atmospheric Spanish restaurant and tapas bar found a ready market and it has been packed since it opened in July 2014. The modern rustic-cum-industrial design ( exposed pipework and beams, legs of Iberian ham hanging from the ceilin ...

Le Fournil

Sligo, Co. Sligo
Baking/Bakery / Food Market
image coming soon
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Originally established by French chef Franck Pasquier 2008, he left this popular continental bakery in good hands when it was taken over by Clotilde Rambaud and Tomasz Giderewicz in 2012. Clotilde, who is from Nantes in southern Brittany, had worked ...
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