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Found 99 matches, showing 21 - 30 below.

The Neven Maguire Cookery School

Blacklion, Co. Cavan
Classes/Courses / Cookery School
100%
2 votes
The delightfully homely cookery school adjoining MacNean House & Restaurant offers a range of classes suitable for people of all cookery levels, with small numbers allowing hands-on instruction and assistance from Neven Maguire and his dedicated te ...

Alix Gardners Cookery School

Dublin 4, Dublin City
Cookery School
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Alix Gardener offers practical, fun, and informal cookery classes in Ballsbridge, in central Dublin.  Trained at The Cordon Bleu and Leith’s in London, Alix Gardner is a founder member of Euro-Toques Ireland (est. 1989) and was the first to ...

The Green Apron

Ballingarry, Co. Limerick
Classes/Courses / Preserves
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This small artisan preserves company was started in the 1970s by Theresa Storey's parents (who sold their products at the Limerick Milk Market for many years) and is now run by Theresa and her family. Many of the ingredients for her preserves come fro ...

The French Paradox

Dublin 4, Dublin City
Classes/Courses / Deli / Restaurant / Speciality Store / Wine Bar
100%
1 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
On a busy road near the RDS, this inspired and stylish operation brings an extra dimension (and a whiff of the south of France) to the concept of wine and food in Dublin. The French Paradox combines a wine shop, a large and atmospheric ground floor wi ...

The Butlers Pantry

Greystones, Co. Wicklow
Producers Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
One of Eileen Bergin's small chain of classy convenience foodstores, with its flagship store in Mount Merrion Avenue Blackrock, Co Dublin since 1987. The Greystones branch is now one of ten stores in the greater Dublin area and, since 2007, the kitche ...

West Cork Salamis

Schull, Co. Cork
Meat & Game
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Described by Darina Allen as “the patriarch of the artisan cured meat industry in Ireland” and joint recipient (together with Bill Hogan and Sean Ferry’s thermophilic West Cork Natural Cheeses) of the inaugural Euro-Toques Food Awards ...

Ballymaloe Cookery School & Gardens

Shanagarry, Co. Cork
Classes/Courses / Cookery School / Farmshop
100%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
It may seem like no time at all to many of its longterm fans, but Darina Allen’s internationally renowned Ballymaloe Cookery School has been in business since 1983. The school and her family’s organic farm are at Kinoith, just a couple of ...

An Grianan

Termonfeckin, Co. Louth
Cookery School
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An Grianan is a unique centre that combines a mid-week break with courses in cookery.

The Baking Academy of Ireland

Dublin 20, Dublin City
Baking/Bakery / Cookery School
100%
3 votes
Master Baker Derek O’Brien is Ireland’s most highly respected professional baking expert and it was a good day for this country when he decided to start his baking academy here a few years ago, offering hands-on courses in bread and cake b ...

The Firehouse Bakery & Bread School

Skibbereen, Co. Cork
Bakery / Baking/Bakery
100%
3 votes
Previous Georgina Campbell Guides Award Winner
Well known to viewers of BBC2’s Big Bread Experiment series, Patrick Ryan is a thoughtful high achiever and this talented lawyer-turned-chef-and-baker was just the man to bring an imaginative and highly appropriate business venture to the quiet l ...
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