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Found 104 matches, showing 61 - 70 below.

Powersfield House

Dungarvan, Co. Waterford
B&B / Cookery School
71%
7 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
You could be forgiven for thinking that Edmund and Eunice Power’s fine B&B in Dungarvan has been here for generations - although quite new, the garden has matured well and this, together with traditional country house style of both the house ...

James Whelan Butchers

Clonmel, Co. Tipperary
Butchers / Online Shop
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Fifth generation butcher Pat Whelan is one of Ireland's best known butchers, and one of the most innovative. Operating from an impressive modern shop in a small shopping centre, he was among the first to go online and, while emphasising his traditiona ...

Dublin Cookery School

Blackrock, Co. Dublin
Cookery School
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Based in a stunning modern premises with state-of-the-art facilities in Blackrock County Dublin Lynda Booth’s Dublin Cookery School is recognised as a top venue for cookery courses. They teach great modern Irish and International cooking in a cu ...

Kilmaneen Farmhouse

Clonmel, Co. Tipperary
Classes/Courses / Farmhouse
100%
1 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
As neat as a new pin, Kevin & Ber O’Donnell’s delightfully situated farmhouse is on a former dairy farm, surrounded by three mountain ranges - the Comeraghs, the Knockmealdowns and the Galtees - and close to the rivers Suir and Tar, mak ...

Dingle Cookery School

Dingle, Co. Kerry
Classes/Courses / Cookery School
100%
3 votes
2 euro
Run by Mark Murphy, a Culinary Arts Teacher in Tralee IT, and native Irish speaker Muireann Nic Giolla Ruaidh, who has many years experience in hospitality - and, like Mark, is very involved with the Dingle Food Festival - the Dingle Cookery School has ...

My Little Kitchen Cookery School

Greysteel, Co. Londonderry
Cookery School
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
The only cookery school in Co Londonderry, this beautiful spot overlooks Lough Foyle and the Donegal coastline yet it is only 10 minutes from Derry city. It is now operated by well known local chef and food historian, Emmett McCourt, author of the boo ...

Brown Envelope Seed Co

Skibbereen, Co. Cork
Farmshop / Online Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Madeline McKeever, who is also involved in Irish Seed Savers, grows her own organic vegetable, herb and edible flower seeds on her West Cork farm. Events are occasionally held on the farm, where they sometimes have their own Ardagh beef for sale. Goo ...

Crowes Farm

Dundrum, Co. Tipperary
Butchers / Classes/Courses / Meat & Game / Online Shop
100%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An environmentally responsible business known for focusing on cooking quality and flavour, Crowe's Farm is one of Ireland's most successful quality pork producers, specialising in free range pork and organic bacon products. Very much a family operatio ...

The Firehouse Bakery & Bread School

Skibbereen, Co. Cork
Bakery / Baking/Bakery
100%
3 votes
Previous Georgina Campbell Guides Award Winner
Well known to viewers of BBC2’s Big Bread Experiment series, Patrick Ryan is a thoughtful high achiever and this talented lawyer-turned-chef-and-baker was just the man to bring an imaginative and highly appropriate business venture to the quiet l ...

Aniar Restaurant

Galway City, Co. Galway
Restaurant
100%
9 votes
2 euro Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Well-known restaurateurs JP McMahon and Drigin Gaffey opened Aniar in 2011, and it soon became the most talked about restaurant in Galway. Meaning ‘from the West’, the philosophy emulated that of Copenhagen’s Noma, favouring local, se ...
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