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Found 427 matches, showing 1 - 10 below.

Café Donagh / Patisserie de Pascal

Carndonagh, Co. Donegal
Baking/Bakery / Café
P1080820.JPG
100%
10 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
It’s unusual to find a little bit of France in a small town on the Inishowen peninsula but Patisserie de Pascal, on a corner of the Diamond in Carndonagh, is just that. Frenchman Pascal has settled in this corner of Donegal and now shares his na ...

Cratloe Hills Sheeps' Cheese

Cratloe, Co. Clare
Cheeses
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100%
2 votes
Ireland’s original sheep’s milk cheese, Cratloe Hills cheese has been made by Sean and Deirdre Fitzgerald since 1988 and is an early example of the diversification that has since become the norm for Irish family farm. Produced seasonally a ...

Mrs B's Coffee House

Killybegs, Co. Donegal
Baking/Bakery / Café
Mrs Bees (2).jpg
100%
1 votes
1 euro
The cheery red paintwork on Ann Conaghan and Mary Breslin's neatly presented coffee shop and the sight of happy customers relaxing at window tables is enough draw you in - and, even if you're only very slightly hungry, you'll be glad you did.   I ...

Jane Russell's Original Irish Handmade Sausages

Kilcullen, Co. Kildare
Meat & Game
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100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
“No off cuts. No short cuts. Just prime cuts.” is her motto and this philosophy is the simple reason why Jane Russell’s Original Irish Handmade Sausages have been such a success, ever since she first started selling them at farmers&rs ...

The Old Barracks Pantry, Bakery & Restaurant

Athenry, Co. Galway
Baking/Bakery / Restaurant
The Old Barracks Pantry, Bakery & Restaurant - Athenry County Galway Ireland
100%
16 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An attractive stone building in the centre of the lovely old walled Heritage Town of Athenry, The Old Barracks has only been a restaurant since October 2010 but it is proving to be a popular venue for both locals and visitors, who appreciate the unusua ...

Inch House Black Pudding

Thurles, Co. Tipperary
Meat & Game
image coming soon
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Hand crafted using traditional methods in the kitchens of Inch House Country House & Restaurant, Nora Egan makes her Inch House Traditional Black Pudding from a family recipe handed down from mother to daughter. Unlike most modern black puddings, s ...

Longueville House

Mallow, Co. Cork
Country House / Restaurant
Longueville House Hotel - Mallow County Cork ireland
100%
10 votes
3 euro Restaurants Offering Consistent Excellence Overall A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
When Jane and  the late Michael O’Callaghan opened Longueville House to guests in 1967, it was one of the first Irish country houses to do so - and, today, it is one of Ireland’s finest country house hotels. Its history is wonderfull ...

Callaghans Butchers

Ardee, Co. Louth
Butchers / Meat & Game
image coming soon
100%
5 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Peter Callaghan’s great-grandfather started trading in Ardee in 1906 and Peter continues that tradition today as a fourth-generation butcher. More than 100 years later, Peter is still doing things much the same way his great-grandfather did: buy ...

Corleggy Farmhouse Cheese

Belturbet, Co. Cavan
Cheeses / Classes/Courses / Internet/Phone Mail Order
image coming soon
100%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In rich pasture land beside the River Erne, Silke Cropp makes her wonderful range of goat, sheep and cows' milk cheeses. Silke is one of Ireland's longest-practising cheesemakers, and the original, Corleggy, is a natural rind hard goats' cheese with co ...

Woodcock Smokery

Castletownshend, Co. Cork
Fish & Seafood
image coming soon
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Ireland has many excellent smokehouses, and some outstanding ones, but few would disagree that the benchmark has been set by Sally Barnes whose iconic Woodcock Smokery dates back to 1981. At the time she had taken to tinkering around with smoking in o ...
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