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Found 422 matches, showing 111 - 120 below.

Hannan Meats & The Meat Merchant

Moira, Co. Down
Meat & Game / Preserves
100%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This quality Irish meat company now also produce under the Moyallon brand, with well known food pioneer and former owner of Moyallon Foods, Jilly Dougan, still actively involved. Peter Hannan's remarkable company is one of Ireland's most innovative an ...

The Little Cheese Shop

Dingle, Co. Kerry
Cheeses / Speciality Store
75%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Maja Binder, the renowned Swiss-trained producer of the Dingle Peninsula Cheese range, opened this gorgeous little cheese and speciality food shop in 2011 and it quickly became a ‘must-visit’ destination for foodies when in Dingle. The hea ...

Meadowsweet Apiaries

Banagher, Co. Offaly
Farmshop / Honey
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Pretty much in the centre of Ireland, Offaly is a county of contrasts with a landscape ranging from the lovely, unspoilt Slieve Bloom Mountains in the south-east to the bogland, which is most typical of the area and has the Grand Canal running through ...

The Gourmet Parlour

Sligo, Co. Sligo
Baking/Bakery / Food Market
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Self catering visitors to the area will be particularly glad to find that Sligo is well supplied with quality food stores, including Catherine Farrell and Annette Burke's deservedly popular shop and deli, where the Ballymaloe trained chefs turn out som ...

Wrights of Howth

Howth, Co. Dublin
Fish & Seafood / Fish Shop / Online Shop
100%
3 votes
Serious About Seafood
Situated prominently on the West Pier of Howth’s characterful fishing port, the Wright family’s fishmongers and speciality food store is one of the oldest in the area and is now run by Mark Wright. They proudly claim to have been smoking I ...

Mulloys

Howth, Co. Dublin
Fish Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Thomas Mulloy Ltd., the Dublin fishmongers well known on Lower Baggot Street for many years, moved out to Howth and are now well established in 'fish shop central' on the West Pier. Here the family business grows into its third generation with a new ...

Hunters at the Oven Door

Ballykelly, Co. Londonderry
Baking/Bakery
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Sean Hunter's third generation bakeries are a favourite destination for lovers of the best  traditional foods and home baking (see Limavady; also at Coleraine).

Yellow Door Deli & Patisserie

Belfast, Co. Antrim
Baking/Bakery / Deli
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Known for his unashamed fondness for 'proper food' The Yellow Door's founder, Simon Dougan, is a key figure in the Northern Ireland food scene. He has a clear vision of simple, honest food and uncompromising standards - and this philosophy is reflected ...

Healys Honey

Cork City, Co. Cork
Honey
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A keen beekeeper, Patrick Healy, developed a business from his hobby when he established this company in the 1970s. It is now a successful family-run enterprise producing, purchasing and distributing honey, which is widely available from independent s ...

Bretzel Bakery

Dublin 8, Dublin City
Baking/Bakery
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This famous Jewish bakery was established in 1870 and, following a short lapse, its kosher status was re-established in 2000 when the current owners, William Despard and Cormac Keenan, took over. While most famous for their bagels - they're still recko ...
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