Ireland Guide
Ireland Guide

- ireland -

Ireland’s Leading Independent Food & Hospitality Guide

Producers

Refine Search




Found 439 matches, showing 251 - 260 below.

Carraig Fhada Seaweed

Enniscrone, Co. Sligo
Fish & Seafood / Fruit & Veg / Others
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Seaweed is an important coastal product in the West of Ireland. In addition to its traditional use to enrich farmland, it is harvested commercially for culinary and therapeutic use, particularly in Co Sligo, and Frank and Betty Melvin of Carrig Fhada S ...

Killeen Farmhouse Cheese

Portumna, Co. Galway
Cheeses
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
East Galway cheesemaker Marion Roeleveld is well known for her excellent gouda-style Killeen Farmhouse Cheese. She trained as a cheesemaker in the Netherlands before coming to Ireland and has assisted in the development of other cheeses as well as buil ...

Jerry Kennedy Butchers

Dingle, Co. Kerry
Butchers / Meat & Game / Online Shop
100%
8 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
No ordinary butchers, this traditional shop run by Irish Craft Butchers Association member Jerry Kennedy has been in the same family for generations - and it’s where, among many other fine Irish meats, you get that special Blasket Islands lamb in ...

The Cake Stand

Newcastle, Co. Dublin
Baking/Bakery / Confectionery / Producers Shop
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
French trained patissier Iseult Janssens’ CV is impressive by any standards - having graduated with honours from the world renowned Ecole Superieure de Cuisine Francaise (ESCF) Ecole Gregoire-Ferrandi in Paris, she went on to work in great kitche ...

John R Dowey

Lurgan, Co. Armagh
Butchers / Deli / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established in 1936, this third generation family butchers and deli is now run by John Dowey and his son Simon. They offer a successful balance of tradition and innovation - and have plenty of accolades to prove it. Known especially for traditional ...

Fermoy Natural Cheese Co

Fermoy, Co. Cork
Cheeses
50%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Frank and Gudrun Shinnick have been making cheese on their farm near Fermoy since 1996, and now produce a range of eight cows’ milk cheeses varying from soft to mature hard cheeses - all produced from the milk of Frank’s herd of pedigree Ho ...

J L Fitzsimons Fresh Fish Shop

Dublin 12, Dublin City
Fish & Seafood / Fish Shop
27%
22 votes
Serious About Seafood
This family-run shop began life in the old Fish Market (Smithfield). Run today by the second generation of the Fitzsimons family - Linda, Philip, John and Jennie - "Seasonal fish from the cleanest waters" is the promise, with all fish fully t ...

East Coast Seafood

Naas, Co. Kildare
Fish & Seafood
29%
58 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Specialising in fresh Dublin Bay Prawns and Irish smoked salmon, James Kirwan is a fishmonger who is passionate about the freshness and quality of the produce he sells. A former fisherman who understands the business inside out, he offers a wide varie ...

Hugh Maguire Craft Butchers

Ashbourne, Co. Meath
Butchers / Meat & Game
0%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A prominent member of the Associated Craft Butchers of Ireland, Hugh Maguire's modern shop has much to recommend it and accolades include a Euro-Toques Award. The fresh blood black pudding is a speciality, and his sausages have won acclaim in Europe.

Brown Hound Bakery

Drogheda, Co. Louth
Bakery / Baking/Bakery / Café
91%
11 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Walk into the Brown Hound Bakery – all chocolate brown and deep blue walls, vintage plates and sugar bowls and exclusive art from New York artist John Derian – and you feel as if you should be in a hip American city instead of a retail park ...
« First « Prev
|  26  |  27  |  28  |  29  |  30  |  31  |  32  |  33  |  34  |  35  
Next » Last »

Facebook & Twitter Recent Activity

Apps and Books

Iconic font by Font Awesome | Icons by famfamfam