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Found 422 matches, showing 41 - 50 below.

Longueville House

Mallow, Co. Cork
Country House / Restaurant
Longueville House Hotel - Mallow County Cork ireland
100%
9 votes
3 euro Restaurants Offering Consistent Excellence Overall A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
When Jane and  the late Michael O’Callaghan opened Longueville House to guests in 1967, it was one of the first Irish country houses to do so - and, today, it is one of Ireland’s finest country house hotels. Its history is wonderfull ...

Torc Café & Foodhall

Longford, Co. Longford
Café / Chocolate / Deli / Food Market / Preserves
image coming soon
100%
2 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Chocoholics taking the N4 (Westport road) up to Mayo or Sligo should make a point of building in a caffeine fix (and some healthy home-made food) at Ruth McGarry-Quinn’s relaxed modern café in Longford Town. For not only do they feed you ...

Connemara Smokehouse

Ballyconneely, Co. Galway
Fish & Seafood / Online Shop / Producers Shop
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100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Founded in 1979 by John and Bridget Roberts, this famous and beautifully located smokehouse near Clifden is now run very successfully by their son Graham and his wife Saoirse. They offer an appealing range of products and have earned a reputation for ...

Longueville House Cider

Mallow, Co. Cork
Distillery/Brewery / Drinks
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Longueville House Cider is made by William and Aisling O’Callaghan of the renowned country house hotel and sporting estate, Longueville House, in Mallow, Co. Cork, from their own apples. Famous for many things – the lamb from the estate, s ...

O'Briens Farm Shop

Cahir, Co. Tipperary
Eggs / Farmshop / Fruit & Veg / Meat & Game
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Pat O'Brien and family grow a range of floury potatoes, and apples for their O'Briens Apple Juice. These are sold in thus popular farm shop, along with limited amounts of home produced pork and bacon and other local food products including vegetables ...

Donnelly Fresh Foods

St Margarets, Co. Dublin
Fruit & Veg
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Irish produced bagged salads, from field to shop in 24 hours - a welcome replacement for imported salads. Available in in Superquinn stores nationwide, Donnybrook Fair, Spar, Londis and local Costcutters.

David Burns Butchers

Bangor, Co. Down
Butchers / Internet/Phone Mail Order / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Now run by Brian, son of the late David Burns, these popular family butchers take pride in offering the best of local meats, including 4-5 week matured beef and 10 day matured Ards Peninsula lamb, along with prize sausages (they pioneered gluten free s ...

Devour Bakery

Ballinrobe, Co. Mayo
Baking/Bakery
100%
7 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...

Donegal Brewing Company

Ballyshannon, Co. Donegal
Distillery/Brewery / Drinks
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Launched in July 2012, the brewery is located behind Dicey Reilly’s Bar & Off Licence in Ballyshannon on the banks of the River Erne. They currently produce a single beer, Donegal Blonde Ale, with hints of biscuit, malt and a good balance of ...

Linnalla Ice Cream

New Quay, Co. Clare
Café / Ice Cream / Producers Shop
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Using the milk from their shorthorn cows, which are native to the Burren, Brid and Roger Fahy started making ice cream in 2006 the name inspired by the farm's waterside location, Linn-alla' meaning 'swan lake'. Made with fresh cream, and fruits and nu ...
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