Ireland Guide

- ireland -

Producers

Refine Search




Found 425 matches, showing 61 - 70 below.

The Organic Centre

Rossinver, Co. Leitrim
Classes/Courses / Online Shop / Speciality Store
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This extraordinary place is well worth a visit, whether to attend one of its courses - covering a wide range of life skills, including cookery courses, and offered on a regular basis - or just to have a look. Their Eco-Shop offers seasonal produce fro ...

Lavistown House

Kilkenny, Co. Kilkenny
Classes/Courses / Farmgate / Meat & Game
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The original producers of Lavistown Cheese, Roger and Olivia Goodwillie are mainly known nowadays for the rural courses they run at their Study Centre - and for their superb sausages, which have been a stalwart in the restaurant at Kilkenny Design for ...

The Apple Farm

Cahir, Co. Tipperary
Drinks / Farmshop / Fruit & Veg / Online Shop / Preserves
100%
9 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The South-East is famous for its apples, grown both for cider production and for eating.  Different varieties are planted to mature in succession and will be found on sale at farmers’ markets, in farm shops and from some retail outlets from ...

Highbank Organic Orchards

Cuffesgrange, Co. Kilkenny
Drinks / Farmshop
100%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The limestone-rich soil of Co Kilkenny, where Rod and Julie Calder-Potts have farmed since 1969 (organically since 1994), is particularly suitable for apple growing. From the outset, they have grown apple varieties specifically selected for their juici ...

Killorglin Cheese

Killorglin, Co. Kerry
Cheeses
0%
0 votes
Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese. Sold as Wilma’s Killorglin Cheese and Wilma’s Kill ...

Ashes Butchers

Annascaul, Co. Kerry
Butchers / Meat & Game
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Renowned for its smooth, dense texture, Annascaul Black Pudding has been made here by hand since Ashe's shop was established in 1916. Still made to the original recipe, it is also joined by white pudding and homemade sausages, all made by Thomas Ashe ...

Leslies Bakery

Enniskillen, Co. Fermanagh
Baking/Bakery / Café
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Leslie Wilkin's classic Northern Irish craft bakery and coffee shop is a popular spot, specialising in traditional wheaten bread, teabreads, cakes and buns. It's also a busy daytime cafe, serving tasty hot pies and lunch specials to hungry shoppers.

Bewley's Café

Dublin 2, Dublin City
Baking/Bakery / Café
0%
0 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Established in 1840, Bewley's Café has a special place in the affection of Irish people. Bewleys on Grafton Street was always a great meeting place for everyone, whether native Dubliners or visitors to the capital 'up from the country'. It chan ...

Kooky Dough

Dublin 7, Dublin City
Baking/Bakery
50%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Co-founder of Kooky Dough, a young company that makes deliciously natural cookies-to-bake-quickly-at home, Sophie Morris and her business partner, Graham Clarke, famously turned down investment offers on ‘Dragons’ Den’ a while back - ...

Galway Bay Seafoods / The Seafood Centre

Galway City, Co. Galway
Cookery School / Fish Shop
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Shop attached to the fish processing plant of Galway Bay Seafoods, a family-owned business established in 1950 by John V. Holland and currently run by his two sons John Jnr and Noel. Recently completely revamped, the shop offers a wide range of whitef ...
« First « Prev
|  7  |  8  |  9  |  10  |  11  |  12  |  13  |  14  |  15  |  16  
Next » Last »

Facebook & Twitter Recent Activity

Apps and Books

Iconic font by Font Awesome | Icons by famfamfam