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Former home to the Clark linen milling family, Ardtara is now an attractive, elegantly decorated Victorian country house. It has long been a member of the prestigious Blue Book (Irish Country Houses & Restaurants Association) and it has a warm atmosphere and a well e ...
Although not the easiest place to find, this hidden gem is well worth seeking out. A roadside pup between Lisburn and West Belfast that is believed to be the oldest tavern in County Antrim (est.1660), it now provides the setting for a thoroughly modern dining exper ...
Handily situated in the heart of Lisburn city, Anton Campbell’s popular restaurant attracts a real mix of young and not so young who appreciate the basic good food, friendly service and relaxed ambience. The name (Spanish for 'of the bull'), together with a drawin ...
Husband and wife team, Gareth and Kasia Reid's delightful restaurant in a Georgian terrace just beside Saint Patricks Church of Ireland Cathedral is always a-buzz with local fans and visitors to Armagh. 'Modern dining on the hill' is the promise and it's well kept. The ...
Established in 1752, this former coaching inn is owned by the Patterson family, who have built up a national reputation for hospitality and good food, especially seafood. Somehow they manage to run several separate food operations successfully each day, including a famil ...
This friendly big restaurant is in the old golf club right on the seafront and run by members of the Morelli family. It's an offshoot of the famous Morelli Ice Cream business - their flagship ice cream parlour and café is in a landmark premises on the promenade an ...