Micheal O'Loughlin Butchers

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
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Micheal O'Loughlin Butchers
6 Upper William Street, Limerick Co Limerick
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2 votes
Tel: +353 61 414 102

Please mention ireland-guide.com when enquiring.

Proudly styled 'Old World Master Butchers', Michael O'Loughlin's shop is a reminder of the way butchers used to be, with lots of character, proper local supplies and an emphasis on service.

Micheal O'Loughlin Butchers

A member of the Associated Craft Butchers of Ireland and proudly styled 'Old World Master Butchers', Michael O'Loughlin's shop is a reminder of the way butchers used to be, with lots of character, proper local supplies and an emphasis on service.


You'll find 21-day dry-aged beef here, lamb from The Burren across in Co Clare, ham and bacon from Tipperary and a whole lot of unusual things.


Many of the old-fashioned cuts are offered, things like tripe, skirt and pig's tails that you never see any more, except in places like the English Market, and you'll get other hard-to-find foods too like rabbit, and game in season. Then there's seasonal poultry of course and, if you're planning a big party, this is the place to get a pig on a spit. 


Then there's a range of sausage and every kind of ham and bacon, including home cured rashers, and organic chickens, free range eggs, duck eggs...And an online shop too.


It's quite a business.

Open Mon-Sat, 8-6. Online shop. abbreviations

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