Gartlans Pub

Beautifully located overlooking Lough Ramor and the rolling Cavan countryside, this eighteenth century sporting lodge is on the edge of Virginia town and at the heart of a 150 acre estate. It was built by Thomas Taylour, Lord Headfort, as a summer escape from the family ...

This pub of great character and friendliness is right on the quay in Dundalk, where coasters dock, so you never know what country visiting sailors in the bar may come from. But everyone mixes well in the wackily-furnished bars downstairs and - although a youthful place ...

  Georg Heise is a well known chef in the Boyne Valley region - and anyone who remembers his delicious food at George's Patisserie in Slane, where he delighted customers for over 20 years, would do well to take note that he is now running the catering at Dalys of D ...

Famed for its rustic charm, the Derragarra Inn has always had a good reputation - and it was never better than in the current ownership of chef Fergus Murphy and his wife Susan, who established the popular Murph's Bistro nearby at Cootehill in 2006, and later moved it to ...

Third generation farmer Darragh McCullough has been a familiar face to viewers of RTE's Ear To The Ground for 20 years - and he's equally well known as a print journalist and author - but his heart is here in Co Meath, at the family's flower farm. Although most famous fo ...

Multyfarnham is a delightful traditional village in the gloriously unspoilt rolling countryside just north of Mullingar, and near Lough Derravaragh – where the mythical Children of Lir spent 300 years of their 900 year exile. Complete with a 13th-century Francisca ...