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Ireland’s Leading Independent Food & Hospitality Guide
A gem worth seeking out in this charming little planned town, Niall O'Leary's small and friendly bakery and grocery-del dates back to the 1930s and is jam-packed with good things. Home baking is still an important part of the business, with breads and other temptations ...
This pub of great character and friendliness is right on the quay in Dundalk, where coasters dock, so you never know what country visiting sailors in the bar may come from. But everyone mixes well in the wackily-furnished bars downstairs and - although a youthful place ...
Peter Callaghan’s great-grandfather started trading in Ardee in 1906 and Peter continues that tradition today as a fourth-generation butcher. More than 100 years later, Peter is still doing things much the same way his great-grandfather did: buying cattle and shee ...
In recent times Castle Leslie ceased operations as an hotel and, following extensive refurbishment, re-opened as a private venue for weddings, conferences etc - however it has now turned the full circle and reopened as a hotel again (see below). Guests can stay in the C ...
Masses of well-maintained flowers and a neat frontage with fresh paintwork always draw attention to Danny and Dympna Fitzpatrick’s attractive and well-run bar and restaurant on the Carlingford road (R174). There’s plenty of parking and the agricultural memor ...