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Christmas Made Easy

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
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Christmas Made Easy
Lough Egish Food Park, Lough Egish , Castleblayney Co Monaghan
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Tel: +353 41 981 3837

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Christmas Made Easy

Well known Euro-Toques chef Neil McFadden and his wife Hazel, who is a tutor at Kitchen in the Castle cookery school at Howth Castle, Co Dublin, run this innovative company which supplies fresh pre-prepared Christmas dinners. There are half a dozen menus to choose from, each with detailed cooking instructions and timetable.


All menus are based on the very best ingredients - Clare Island smoked salmon, bronze turkeys from Co Meath, goose from Co Carlow, meats (gammon and 24 day aged Aberdeen Angus beef) from a trusted craft butcher, Christmas pudding made with O'Hara's stout from Carlow, Wicklow Blue cheese and Ditty's oatcakes.


Order online, for delivery or collection.

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Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

A gem worth seeking out in this charming little planned town - a small and friendly grocery-deli, jam-packed with good things including local products (eg Govender's and Aines chocolates, Mossfield cheeses) as well as home baked breads and many other home cooked foods - ...

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