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Ireland’s Leading Independent Food & Hospitality Guide
Dublin's oldest restaurant is located in a characterful 18th century coachhouse and stables - surrounded by beautiful mature gardens where guests can have an aperitif on the lawn before dinner, or take coffee afterwards, as the gardens are lit up at night. With its matu ...
Above The Eagle pub in Glasthule, this is an appealing restaurant, impressively decorated in dark teak, with traditional Balinese furnishings and generous, well-spaced tables - and there is an open air garden area at the back. Rasam offers something different from other ...
Genuine Italian fare is what you'll find at this small café-restaurant, a younger branch of the well-known Dunne & Crescenzi Dublin 2 establishment (see entry). Convenient to the RDS and Aviva Stadium, this is a good spot for a meal before or after an e ...
Indie Spice Sandymount is another culinary venture from experienced Indian restaurateur Tariq Salahuddin, who runs successful sister restaurants in Belfast and Indie Spice Naas, Indie Spice Swords - and, more recently Indie Dhaba in Dublin city centre. The Sandymount re ...
Lots of natural light with white painted walls, dark wooden fittings and a rich, dark carpet create a good first impression at this split-level Ballsbridge restaurant, and a mix of diners gives the place a nice buzz. The cuisine at this Dublin restaurants a combination ...