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This is a purpose-built Dublin restaurants on the first floor above the Terenure Inn pub, and the decor - a contemporary, smart interior in soft primary colours - reflects an innovative food philosophy, which offers colourful, beautifully presented and updated versions o ...
Located in an informal dining piazza to the rear of Dundrum Town Centre, this younger sister to the well-known Dunne & Crescenzi restaurants offers al fresco dining alongside the fountains in the Old Mill Pond. Decorated in tune with the style of food service - simp ...
This partnership between Asheesh Dewan, owner of the outstanding Jaipur restaurants, and Atul Kochhar, the first Indian chef to receive a Michelin star for his renowned London restaurant Benares, promised a new benchmark for Indian food in Ireland and - that promise seem ...
Ranelagh may be a foodie hot spot but its brightest culinary star shines down a narrow laneway tucked in between a few mews houses and business lock-ups off the main strip. Despite the obscure location, which has never enjoyed the benefits of passing trade, Michie Sushi ...
An excellent restaurant serving imaginative cooking in a stylish setting - La Reserve may be small but there’s no limit to the capabilities of Burgundian chef-proprietor Jerome Fernandes, who champions the best of Gallic cooking. Leather banquettes run along both ...
The name suggests something a little more rough and ready than the rather finessed fare offered at this, another of Dublin's increasing number of chef-owned bistros. Chef-proprietor Padraic Hayden applies the skills he acquired in the likes of One Pico and Still at The ...