Ireland Guide

- ireland -

Graphics Version | 

Knocklara Farmhouse Cheese

Producer

Cheeses

Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Address:
Knocklara Farmhouse Cheese
Knocklara Farmhouse, Cappoquin Co Waterford
Dislike Like
0%
0 votes
Tel: +353 24 96326

Please mention ireland-guide.com when enquiring.

In custom built cheese-making premises at their farm in beautiful West Waterford, Agnes and Wolfgang Schliebtz make a range of sheeps

Knocklara Farmhouse Cheese

In custom built cheese-making premises at their farm in beautiful West Waterford, Agnes and Wolfgang Schliebtz make a range of sheeps’ cheeses and a cows’ milk feta style cheese, Waterford Greek Cheese.


The milk for their well known Knockalara range of cheeses is supplied by Henry Clifton Browne of Crozier Blue (see entry) and all of the cheeses are hand made using traditional methods and vegetarian approved rennet substitute.


The main range includes Knockalara Sheep’s Cheese (the best known, a creamy cheese sold from 10 days to 5 months); Knockalara Semi-Hard Sheep’s Cheese (mild, slightly chalky when young becoming crumbly with age); Knockalara Fresh Cheese (young, creamy); Dromona (soft, preserved in sunflower oil; available in several flavours) and Knockalara Cubed (preserved in olive oil flavoured with herbs and pepper).


Although produced seasonally the cheeses are available all year; find them at farmers’ markets and selected shops p and look out for them on menus in the area.

Visitors: By appointment only abbreviations

Might also like

Barrons Bakery & Coffee Shop

Cappoquin, Co. Waterford
Baking/Bakery / Café
Distance: 0.5km
image coming soon
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

Esther and Joe Barron's business dates back to 1887, and this wonderfully traditional bakery still uses the original Scottish brick ovens to make breads with real flavour and an old-fashioned crust; the range is wide (and well worth investigating), but the Waterford 'bla ...

Dungarvan Brewing Company

Dungarvan, Co. Waterford
Distillery/Brewery / Drinks
Distance: 15.4km
image coming soon
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

Dungarvan Brewing Company was founded by brothers-in-law Cormac O’Dwyer and Tom Dalton along with their wives, Jen and Claire, with a view to offering the Irish beer drinker a greater choice in craft beers, with an emphasis on quality, craft and tradition. Launche ...

Comeragh Mountain Lamb

Kilmacthomas, Co. Waterford
Meat & Game
Distance: 22.1km
image coming soon
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

Irish mountain lamb, or ‘hill lamb’ is becoming one of the most sought after speciality foods produced in Ireland. Coming from areas such as Connemara, Kerry and West Waterford, where a rugged terrain with heathers, wild herbs and grasses produces a distincti ...

Spearmans Bakery and Tearoom

Cashel, Co. Tipperary
Baking/Bakery
Distance: 41.4km
Spearmans - Cashel County Tipperary Ireland
83%
6 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.

On a slip road at the top of the main street, just off the busy thoroughfare, siblings Elaine and JD Spearman's bakery and tea room is a charming old-style place to take a break for a bite to eat and 'freshly ground coffee or a grand cup of tea'. It has all the friendli ...

Trip Planning Tools

My Ireland Guide

Local Recommendations

Hospitality

  • By Distance
  • By Category

Comments

There are currently no comments

Leave a comment

You must be logged in to leave a comment
Not a member? Register for your free membership now!
Or leave a comment by logging in with:

Facebook & Twitter Recent Activity

Apps and Books