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Opened in November 2015 by locally based American businessman, Avery Coryell, and Head Chef, Ronan Joy, Source hit the ground running and quickly proved itself a very welcome addition to the Tramore dining scene. 'Source by name, source by nature' is how they describe t ...
Joan Power's gem of a café is just outside Dunmore East village – from the Waterford direction it’s past the harbour and 200m up the hill, on the left – but well worth the effort of seeking out for lovely fresh fish and home baking. Joan's Lemon ...
Heading into Dunmore East from the Waterford side, you can’t miss this attractive ivy-clad restaurant with its striking blue and white paintwork. The Ship has been a fond fixture in Dunmore East for many years and, now run by the Cavaliere family, of the Waterford ...
The closely packed tables in Arnaud Mary and Patrice Garreau’s well-named French restaurant in Waterford don’t matter too much - the decor is basic, with pine tables, paper napkins, and menus that double as paper table mats, and it all adds up to a cheerful b ...
With its smartly geometric red, white and black frontage and the name in orange, this modern restaurant on Waterford's bustling High Street would be hard to miss. The city's first Japanese restaurant, it opened in 2015 and got off to a flying start thanks to its good loc ...
Previously located above a busy bar on Ballybricken, Keith and Carmel Boyle's highly regarded restaurant hit the ground running when they moved to spacious new premises on Waterford's quays in July 2016. Now, with an atmospheric two-storey restaurant that provides a fit ...