Balloo House / Bistro Menu
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Starters
Selection of Balloo House Breads, Tapenade, Butter and Oils £1.00
Today’s Soup £3.50
Creamy Smoked Haddock and Scallion Chowder Starter £4.95 Main £7.95
Seafood Linguini with Lemon, Garlic and Shellfish Cream Starter £5.50 Main £8.95
Strangford Mussels with Smoked Bacon, Garlic and White Wine Cream £4.95
Chicken Liver Parfait with Red Onion Marmalade and Toasted Brioche £4.50
Prawn and Avocado Salad with Confit Cherry Tomatoes and Shellfish Mayonnaise £5.50
Crispy Fried Brie with Walnuts, Apple & Sauternes Chutney and Organic Leaves £4.95
Crispy Salted Chilli Squid with Asian Coleslaw, Chilli Jam and Garlic Mayo £5.50
Duck Confit Spring Roll with Five Spice Plum Chutney and Asian Salad £4.95
Wild Mushroom Bruschetta with a Rocket and Parmesan Salad £4.50
Crispy Salted Chilli Chicken with Chilli Jam and Garlic Mayo £4.95
Mains
Chargrilled Chicken Fillet with Creamy Bacon & Mushroom Sauce and Choice of Side £10.95
Balloo House 8oz Ribeye Burger with Melted Mature Cheddar & Grilled Bacon
with Choice of Side £7.95
Loin of Pork with Cabbage & Bacon, Mustard & Shallot Butter and Choice of Side £10.95
Venison “Shepherds” Pie with Roast Winter Vegetables £8.95
Crispy Chicken Goujons with a Choice of Side Order and Dip
Dips – Garlic Mayo, Chilli Jam, Pepper Sauce £7.95
Seafood Linguini with Lemon, Garlic and Shellfish Cream £8.95
Thai Spiced Chicken with Basil Coconut Curry Cream Fragrant Basmati Rice
and Sugar Snap Peas £9.95
Pork and Leek Sausages with an Onion Gravy and Creamy Champ £7.95
Crisp Light Battered Cod with Home-made Mushy Peas and a Choice of Side £9.50
Roast Herb Stuffed Chicken Breast with Red Wine Jus, Seasonal Vegetables
and Choice of Side £10.50
Freshly Shelled Kilkeel Scampi with Homemade Tartar Sauce and a Choice of Side £12.95
Chargrilled Steak Bruschetta with Rocket Salad, Horseradish Mayonnaise
and Crispy Onions £10.95
Pan-Seared Salmon with Sweet Potato Puree and a Fresh Prawn and Shellfish Cream £11.95
Chargrilled Chicken Fillet with a Pepper Cream Sauce, Tobacco Onions
and Choice of Side £10.50
Steak, Guinness and Mushroom Pie with Roast Winter Vegetables and a choice of Side £9.95
Balloo House Prawn Open Sandwich with Coleslaw and Dressed Salad £9.50
Vegetarian Selection
Roast Winter Vegetable and Parmesan Risotto £7.95
Thai Spiced Vegetables with a Basil Coconut Curry Cream and Fragrant Basmatic Rice £7.95
Steak Selection
Our Beef is reared locally and dry-aged for a minimum of 21 days
Chargrilled Sirloin covered with Prawns and a Garlic & Herb Cream 6oz £11.95 10oz £16.95
Chargrilled Sirloin served with Roast Red Wine Shallots & Mushrooms 6oz £9.95 10oz £14.95
Chargrilled Rib-eye Steak served with Roast Red Wine Shallots and Mushrooms £13.95
Sauces £1.50
Red Wine & Onion Jus
Wholegrain Mustard & Shallot Butter
Pepper Sauce
Garlic & Parsley Butter
Bacon & Mushroom Sauce
Side Orders £2.50
French Fries
Creamy Champ
Sauteed Potatoes
Garlic Sauteed Potatoes
Tossed Salad
Seasonal Vegetables
French Fried Onions
Desserts £3.50
White Chocolate & Coconut Cheesecake with Rum & Raisin Ice Cream
Chocolate Fondant with Raspberry Sorbet
Selection of Ice Creams
Creamy Calvados Rice Pudding with a Spiced Bramley Apple Compote
Freshly Baked Apple Crumble with Vanilla Ice Cream
Sticky Toffee Pudding with Bushmills Butter Scotch Sauce and Crème Fraiche
Selection of Irish Cheeses served with Chutney, Bread & Biscuits £4.95