Cullinan's Guesthouse / Early Bird

Back to Cullinan's Seafood Restaurant & Guesthouse

Cullinans Early Bird Special Selection  Dinner Menu  €30
This menu is only available from 6.00 – 6.45pm Monday – Friday
A la Carte Menu available from 6.00 – 9.00pm
Restaurant closed on Wednesday & Sunday evenings
For Reservations please call 065 7074183


Starters

Smoked Chicken Ceasar Salad

Homemade Soup of the evening

Salmon & Trout mousse, bouquet of garden leaves
 

Main Courses

Baked Atlantic cod, paprika & parmesan topping, sauce remoulade, home fries, savoy cabbage & pea etuvee

Roast tenderloin of Pork, wrapped in parma ham, scented with thyme, carrot & ginger puree, wholegrain mustard cream

Panseared organic salmon, set on wilted garden leaves, plum tomato essence

Vegetarian Risotto of the evening


Desserts

Decadent chocolate Brownie served with vanilla ice cream

Mixed berry trifle with red wine syrup

Selection of homemade Ice cream