Gougane Barra Hotel / Bar Lunch
Back to Gougane Barra Hotel
Cream Soup of the Day €4.00
Honeydew Melon with Fresh Fruit Salsa, mango coulis €5.75
Dingle Bay Smoked Salmon Salad, brown bread marie rose sauce, and honey dressing €7.75
Deep-fried Mini Brie Salad, sweet and sour sauce €6.50
Open Prawn Sandwich with marie rose sauce on Home-made Brown Walnut and treacle Bread €6.75
Caesar Salad, bacon, croutons, parmesan shavings, roast pine nuts, and caeser dressing, on mixed leaves €7.75
Warm Chicken salad with roast peppers and pine nuts on mixed leaves, balsamic dressing €9.75
Pan-fried Darne of Kenmare Salmon, basil oil, salad and chips €12.00
Oven-baked Supreme of Irish Chicken, white wine and mushroom sauce, salad and chips €12.00
Toasted Ham, Cheddar Cheese and sundried tomato Sandwich, and side salad €4.95
Portion of Chips €2.20
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Sultana Scone with strawberry jam and cream €2.00
Warm Apple Crumble and homemade custard
Crème Caramel with brown bread and baileys ice-cream
Warmed Sticky Toffee Pudding, butterscotch sauce
Cheesecake of the Day
Cream filled Profiteroles, Chocolate sauce
All desserts €5.25
Barrys Tea or Mahers Java Coffee €1.70
Cappuccino €2.50
Espresso €2.00
Irish Coffee/Baileys Coffee €5.50