Keenans Hotel & Restaurant / Restaurant Menu
Back to Keenans Bar and Restaurant
Sample Restaurant Menu
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Tempura of Smoked Salmon
Slices of smoked salmon, fried in a tempura batter, served with a lemon and chive creme fraiche
Duo of Melon
With fresh orange segments marinated in peach schnapps.
Mediterranean Chicken Salad
Warm strips of chilli chicken, served with fresh mango on a bed of mixed leaf with a honey and mustard dressing
Fresh Mussels
Cooked in white cream and garlic
Garlic Mushrooms
Breadcrumbed, served golden with a tossed salad
Chicken Teriyaki
Tender pieces of chicken in teriyaki marinade served on a bed of basmati rice
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Soup of the Day
Seafood Chowder
Rasberry Sorbet
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Medallions of fillet steak
On a homemade potatoe cake, served with wild mushroom and brandy sauce (€2.50 extra)
Sirloin Steak
Cooked to your liking, served with garlic butter or pepper sauce
Breast of Barbary Duck
Accompanied with a crisp pancake roll, on a bed of noodles, served with a plum and sherry sauce
Sesame Chicken
Strips of chicken coated in sesame batter, fried and served with a sauce of honey chilli, cranberry and soya
Caribbean Chicken
Breast of chicken marinated in dark rum, pineapple, orange, garlic and honey, finished with a coconut crust on a bed of spaghetti with a fruity curry sauce
Vegetarian Cannelloni
Cannelloni filled with roasted fresh vegetables, smothered in nap sauce, topped with a blend of cheese
Fruity Korma
Chunks of fresh fruit with water chestnuts, in a mild creamy coconut sauce on a bed of basmati rice accompanied with crispy pompadums
Roasted Salmon
Topped with crabmeat, prawn and cod cous-cous, laced with a sambuca and basil cream
Baked Cod
With an olive crust, served on a bed of ratatouille, drizzled with a dill and lemon butter
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Selection of Home Made Desserts
Pear and Almond Tart with Creme Anglaise..€ 3.95
Fruit crumble with Creme Anglaise or Cream..€ 3.95
Profriteroles with Chocolate Sauce..€ 3.95
Apple Pie with Cream or Custard..€ 3.95
Fresh Fruit Salad & Cream..€ 3.95
Strawberry Cheesecake with cream & Rasberry Coulis..€ 3.95
Pavlova with Fresh Fruit, Rasberry Coulis & Cream..€ 3.95
Baked Pears with Caramel & Brown Bread Ice-Cream..€ 4.50
Tiramisu: Rich Trifle with Rum & Coffee..€ 4.50
Selection of homemade Ice-Creams: Brownbread, Guinness & Honeycomb ..€ 4.50
Mud Slice Overload, Biscuit Base, 2 Ice-Creams topped with Caramel ..€ 4.50
Tea or Coffee