Kingsley Hotel / Sample Menu - Otters

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Otters Restaurant

Soups

Seafood Chowder
€6.00

Soup of the day
€5.00

Main Courses

Roast Marlnated Chicken Breast
Wild Berry Mash, Caramelized Leeks, Pan Juices €23.00

Char Grilled Sirloin Steak
Glazed Root Vegetables, Cocotte Potato, Brandy and Pepper Cream €28.00

Skeaghanore Roast Duck
Savoy Cabbage, Kumquat Syrup €28.00

Pan Seared Ostrich Filet
Confit Garlic, Sauteed Wild Mushrooms, Potato and Bacon Croquettes €27.50

West Cork Fillet of Beef
Brie Crust, Red Onion Marmalade, Port Wine Jus €29.50

Roast Cod Fillet
Wrapped in Parma Ham, Braised Lentlls, Lemon Presserve and Thyme Broth €27.00

Chef’s Fish of the day
Risotto of Roast Veg, Parmesan Cheese €18.50

Specials

Shellfish Tagliatelle, Bisque Cappuccino Froth
€11.50

Roast Quail, Honeyed Root Vegetables, Conflt Orange
€10.50

Field and Wild Mushroom Plthlvler, Pea Puree, Braised Shallot Port Reduction
€7.50

Lemon Marinated Chicken, Roasted Roma Tomatoes,Buffalo Mozzarella Bruschetta
€8.00

Organic Smoked Salmon, buttered Leek Tartlet, Salsa Verde
€9.50

Pan-Fried Scallops, Caullflower Puree Raisin and Caper Dressing
€12.50