Pearl Brasserie / Set Dinner Menu

Back to Pearl Brasserie

Set Dinner Menu €48 per person

Starters

Portobello Mushroom Soup
Smoked Almond, Truffle Oil

Crispy Prawns wrapped in Spring Roll Pastry
Mango and Black Pepper Dressing

Salmon Mi Cuit
Orange, Fennel, Cucumber, Beetroot, Wasabi

Chicken & Ham Hock Terrine
Confit Chicken, Whiskey, Crubeen

Mains Served with Vegetables and Potato

Monkfish
Mussels, Shrimp & Crayfish Chowder, Lardons, Nepal Pepper

Cod
Castle Town Bere Crab, Spiced Crab & Tomato Bisque

Pheasant
Leg Croquette, Root Vegetables, Minus 8 Verjus

Aged Irish Beef Fillet – (served medium)
Watercress Risotto, Pata Negra, Garlic, Madeira Sauce

Dessert Served with Tea and Coffee

Vanilla Crème Brulée - Classic Brulée Made with Free Range Eggs

Mark Anthony’s Lemon Cheesecake - Thyme Biscuit, Cherry Compote

Valrhona Chocolate and Caramel Mousse - Blood Orange, Passion Fruit

Ice Cream or Sorbet Selection
Vanilla – White Chocolate – Pistachio Ice Cream
Raspberry – Mango and Passion Fruit – Lemon Sorbet