Papillon / Lunch Menu
Back to Restaurant 1014
Starters
Soup of the Day €4.95
with Homemade Brown Bread
Special1014’s Seafood Chowder €8.95
with Soda Bread
Wild Lissadell Mussels €7.95
in a Chardonnay, Lemon and Coriander Cream
1014’s Fish Cake with Crab, Prawns, Squid, Lobster and Cod €8.95
with an Aioli of Capers, Basil and Winter Carrots
Jane Russels Arstisan Black Pudding €8.95
with Apple and Pear Chutney in Filo Pastry with a Blonde Raisin Jus
Crispy Challans Duck Salad €8.95
with Roast Butternut Squash, Autumn Leaves and Pumpkin Seed Pesto
Pan Seared Irish King Scallop Bruschetta €11.95
with a Shrimp, Chive and Orange Butter
1014’s Crostini €8.95
with Red Onion Marmalade, Plum Tomatoes and 3 Cheese Rarebit, With Aged Balsamic Syrup
Mains
28 Day Dry Aged Rib Eye Steak €16.95
with Wild Garlic & Chive Butter, Confit Tomato And Chunky Chips
1014’s Minute Steak Sandwich €11.50
with Crispy Onion Rings, Béarnaise Sauce & Homemade Chips
Cajun Chicken Breast €9.95
Garlic Mayonnaise & Rocket Salad on Warm Ciabatta
Free Range Warm Chicken Salad €9.95
Onion Croutons, Pine nuts & Honey Dressing
Sesame Coated Calamari €11.95
Lemon Salad & Soy Sauce Dressing with Homemade Chips
1014's Fish ‘n’ Chips €11.95
Pea Puree, Homemade Chips & Tartare Sauce
Pennoni Pasta €11.95
with Carrigbyrne Cheese, Sundried Tomato Cream, Garlic Charred Aubergine and Torn Basil Leaves
Toasted Ciabatta of the Day €8.50
served with 1014’s Salad
Toasted Ciabatta of the Day €10.50
With a Bowl of Soup
Side Orders €3.95
1014’s Buttery Mash
with Skinny Garlic Mayo
Home-Made Chunky Chips
with Skinny Garlic Mayo
Autumn Salad
of Hazelnuts , Pear , Mixed Leaves and a Maple Syrup and Cider Vinaigrette
Charred Garlic Aubergine