Ristorante Rinuccini / Lunch

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Sample Lunch Menu

*Homemade Soup of the Day   €3.95 (G)
Made from fresh market vegetables.

*Insalata Della Casa   €6.95 (G)
Rinuccini’s House Salad, in a dressing made from Extra Virgin Olive Oil,
Wine Vinegar and Fresh Herbs

Homemade Chicken Liver Pate   €6.95

Main Course

*Bowl of Homemade soup with mixed salad €9.95
Served with a selection of homemade breads

Homemade Italian Meatballs with Pasta €9.95

Antipasto Rinuccini €10.95 (G)
Wafer thin slices of Parma Ham, Salami, Lonza, Chargrilled Aubergines,
Roasted Red Peppers, Olives and Hot Garlic Bread

Pennette Con Pollo E Panna  €10.95
Tubes of Pasta in a Cream Sauce with strips of Irish Chicken.

Fettuccine Osterio Magno €10.95
Ribbons of Pasta, in a Creamy Bolognese and Mushroom Sauce.

Pollo ai Funghi  €11.95 (G)
Fillet of Irish Chicken, in a Cream Sauce, with Mushrooms, Pancetta, White wine and Fresh Basil.

Catch of the Day €12.95 (G)
Fresh from the boats at Kilmore Quay

Involtini di Manzo €14.95 (G)
Escallops of Irish Beef, stuffed with Mozzarella Cheese, Basil and Garlic,
served in a fresh tomato and red wine sauce.

Spaghettini with Fresh Lobster €15.95

Selection of Home-made Desserts   €5.95
Espresso, Cappuccino, Herbal Tea   €2.50

Please note, minimum requirement of a main course, per person.