Ristorante Rinuccini / Early Evening
Back to Rinuccini Restaurant
Early Evening Special Menu €27.50
Served Sun-Fri 5-7pm Sat 5-6.30pm
Glass of House Red or White Wine € 4.95
½ litre of House Red or White Wine € 12.95
* Homemade Soup of the Evening (G)
Antipasto Rinuccini (G)
Parma Ham, Salami, Lonza, Aubergine, Red Peppers, Olives and Hot Garlic Bread.
Pate Dello Chef
Mussels Messinese (G)
Rinuccini House Salad (G)
Catch of the Day (G)
Fresh from the boats at Kilmore Quay
Homemade Italian Meatballs with Pasta
Pennette con Pollo e Panna
Tubes of Pasta, in a cream sauce with strips of Irish Chicken
Pollo ai Funghi (G)
Fillet of Irish Chicken, in a Creamy Mushroom Sauce.
Fettuccine Osterio Magno
Ribbons of Pasta, in a Bolognese Sauce base, with sliced Mushrooms and Cream.
*Penne all’ Arrabiata
Tubes of Pasta, served in a Fresh Tomato Salsa, with a little Chilli.
Involtini di Manzo (G)
Escallops of Irish Beef, stuffed with Mozzarella cheese, basil and garlic
and served in a fresh tomato and red wine sauce.
Anitra con Sapore di Limoncello (€5 supp) (G)
Oven baked crispy Duck, in a Citrus Juice, and Limoncello sauce
Filetto di Manzo Buatt (G) (€6 supp)
Seared Irish Beef Fillet Steak, served in a creamy pepper sauce
and dressed with Forest Mushrooms
* Selection of Rinuccini Ice Cream (G)
Served with a scoop of vanilla ice cream
Homemade Apple and Rhubarb Crumble (€2 supp)
In a rich shortcrust pastry shell, topped with Ice cream, and a warm Zabaglione cream sauce
Tortino di Mango Fresca
A rich mousse, made from fresh mango and passion fruit, served on a biscuit crumb base.