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This is a purpose-built Dublin restaurants on the first floor above the Terenure Inn pub, and the decor - a contemporary, smart interior in soft primary colours - reflects an innovative food philosophy, which offers colourful, beautifully presented and updated versions o ...
An excellent restaurant serving imaginative cooking in a stylish setting - La Reserve may be small but there’s no limit to the capabilities of Burgundian chef-proprietor Jerome Fernandes, who champions the best of Gallic cooking. Leather banquettes run along both ...
Located just before the Harold’s Cross Bridge, the homely red frontage and the fairy lights in Konkan’s window convey an informal charm to passers by. Once inside, this Dublin restaurants small welcoming dining room is modestly decorated with a plush red c ...
Ranelagh may be a foodie hot spot but its brightest culinary star shines down a narrow laneway tucked in between a few mews houses and business lock-ups off the main strip. Despite the obscure location, which has never enjoyed the benefits of passing trade, Michie Sushi ...
The name suggests something a little more rough and ready than the rather finessed fare offered at this, another of Dublin's increasing number of chef-owned bistros. Chef-proprietor Padraic Hayden applies the skills he acquired in the likes of One Pico and Still at The ...
Hidden away next to the Aras an Uachtaráin Visitor Centre, you'll find the Phoenix Café. The modern building is sympathetic to the lush green surroundings and the first floor has a dramatic double height roof, floor to ceiling windows and a quirky antler ...