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Ristorante da Roberto

At Blackrock's most popular restarant, proprietor-chef Roberto Morsiani offers quite a few house specialities featuring dishes like - Prawns Roberto's Way, Greedy Man's Ravioli, Chef's Rustic Veal - plus a wide choice of fish (mostly local), a page of pastas and a vegetarian section. People like the food, of course, but it's the atmosphere that really singles it out and the overall experience provides a down-to-earth contrast to the chic contemporary restaurants nearby. The best tables are in the front section; the back room is very noisy.

Seats 70. Air conditioning. D Sun-Sat, 5-10.30 (to 11pm Fri), L Sun only, 1-5pm. Closed Mon.

Directions:

Opposite the Post Office off the Main Street in Blackrock