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Ireland’s Leading Independent Food & Hospitality Guide
It’s a long way down from the main road to reach the Maharees, but many would make the journey just for a visit to Marilyn and Michael Spillane’s great traditional pub – it’s been in the family since 1875 and they work hard at both the food and ho ...
Although Gerard and Patricia Kennedy's quayside bar and restaurant has always been known for excellent local seafood, the ante has been upped considerably - with the arrival of head chef Noel Dennehy in the kitchen. Skilful cooking and flavour cormbinations come to the ...
This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign. The Oyster has a strong local following, due to the convivial atmosphere in the bar an ...
Situated on the main road but with parking to the side, this friendly and attractive pub has an old world ambience, with roughly plastered walls and country pine. The main dining area is a large, bright and airy room with an unusual slate bar and an old solid fuel stove ...
Everybody loves Mary Anne’s Tea Rooms - with its charming period furnishings, oilcloth or linen-covered tables and delightful mismatched chairs and china, it’s an oasis of old world gentility in the heart of Tralee. Above and in common ownership with one of ...