Apples and fresh juices available at the farm shop, when in season.
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Ireland’s Leading Independent Food & Hospitality Guide
Renowned baker Mary McEvoy has a national following for her gorgeous looking creations, which are astonishingly detailed - and, more importantly, she pays equal attention to the ingredients, which are all natural and local if at all possible. And, not content with makin ...
The limestone-rich soil of Co Kilkenny, where Rod and Julie Calder-Potts have farmed since 1969 (organically since 1994), is particularly suitable for apple growing. From the outset, they have grown apple varieties specifically selected for their juicing properties, used ...