Bridge Bar & Grill / Lunch Menu
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Sample Lunch Menu
Starters
Ham Hock ribollita w/ barlotti beans and kalamata crostini
Mussel and smoked white fish chowder
Maryland crab cakes w/ aioli and rocket leaves
Hot smoked salmon w/ baby gem caeser salad
Glazed goats cheese and roast vegetable bruschetta w/ watercress
Sauté wild mushrooms on toast w/ fontina cheese melt
Chicken liver parfait w/ spiced plum jam
Spicy chicken wings w/ blue cheese dip and celery
Main Courses
Moules marinere w/ fries
Chargrilled 8oz Hereford “classic” beef burger w/ bacon, fontina cheese and fries
Cannelloni al forno w/ beef, sundried tomatoes and basil pesto
Black olive and rosemary polenta w/ slow roast tomatoes & mozzarella
Beer batter lemon sole w/ peas, silverskins and new potatoes
Oven roast cod w/ grilled fennel and caponata
Roast cornfed chicken breast wrapped in prosciutto w/ rosemary chilli roast squash and pepperonata
Herb rolled pork belly w/ parsnip colcannon and sticky port shallots
Chargrilled 10oz Irish Hereford rib-eye w/ sage and mustard mash, greens, herb butter
Desserts
Baileys and cherry crème brulee
Classic tiramisu
Apple and blueberry crumble w/ white chocolate ice-cream
Selection of Sheridan’s farmhouse cheese w/ crackers and chutney