Clarence Hotel and Cleaver East Restaurant / Tea Room Menu

Back to the Tea Room Restaurant

SAMPLE A LA CARTE TEA ROOM MENU


STARTERS

DUCK SPRING ROLLS WITH CORIANDER & SHITAKE MUSHROOM
SERVED WITH A SIDE OF BLACK BEAN SAUCE AND SHIZO DRESSING  €   9.00

PAN FRIED FILLET OF SMOKED HADDOCK
CELERIAC AND TRUFFLE PUREE, BABY VEGETABLES & MUSTARD SAUCE €   9.00

BEETROOT CARPACCIO    V                                                           
GOAT'S CHEESE DUMPLING, TOASTED WALNUT, BEETROOT DRESSING €   8.00

PANFRIED FOIE GRAS
PUY LENTILS AND CARAMELISED APPLES  € 12.50

HONEY GLAZED PORK BELLY    
PEA & MINT MOUSSELINE, BABY SQUID, SWEET AND SOUR SAUCE   € 10.00
           
SAFFRON SEAFOOD CHOWDER
MIXED SEAFOOD, WITH BABY ROOT VEGETABLES, POTATOES
AND A SIDE OF AILOLI CROUTONS        € 11.00

PRAWN FILO
DUBLIN BAY PRAWN IN FILO PASTRY, APPLE AND MANGO REMOULADE   € 12.00


MAIN COURSES

GINGERBREAD CRUSTED SEABASS
CASSOULET OF COCO BEAN, CONFIT CHICKEN WINGS
VANILLA “BEURRE BLANC”    € 18.00

ROASTED BREAST OF BARBARIE FEMALE DUCK
POMME DARPHIN, SAUTE WILD MUSHROOM, RED WINE SAUCE
PANFRIED FOIE GRAS       € 19.00

SEABREAM
STUFFED WITH SALMON MOUSSE, BOILED BABY POTATOES,
LEEK FONDUE, CHAMPAGNE VELOUTE         €19.00  

MUSHROOM RISOTTO   V 
 ARBORIO RISOTTO RICE, ROCKET AND PARMESAN, TRUFFLE FOAM    € 14.00

RUMP OF LAMB “RAS EL HANOUT”    
ROASTED WITH MOROCCAN SPICES, “RATATOUILLE”, BUTTERNUT SQUASH
TOASTED ALMONDS         € 22.00

DRY AGED SIRLOIN OF IRISH BEEF    
SERVED WITH FRENCH FRIES, BABY GEM, BEARNAISE SAUCE    € 24.00

HEREFORD BEEF FILLET
PAN FRIED BEEF FILLET WITH MUSHROOM RAVIOLIE, TRUFFLE MASH POTATOES,     € 27.00
BEEF JUS


 ~ ALL MAIN COURSES ARE SERVED WITH MARKET VEGETABLES OF THE DAY ~

~ ALL PRICES INCLUDE VALUE ADDED TAX ~

~ SERVICE CHARGE OF 12.5% APPLIES TO PARTIES OF 8 OR MORE ~

   
DESSERTS

CARAMELISED LEMON TART
ROSE ICE-CREAM, CONFIT LIME AND LEMON     €   8.00

TIRAMISU
COFFE GRANITA, MASCARPONE SORBET    €   8.50

CARAMELISED PLUM
HONEY ICE-CREAM, RED BERRIES AND CARAMEL SAUCE       € 9.00

WARM “ALPACO” CHOCOLATE FONDANT
CARAMELISED HAZELNUTS & STOUT ICE-CREAM    € 10.00

COCONUT AND BANANA CHEESECAKE
CHOCOLATE ICE-CREAM    €   9.00

SELECTION OF IRISH AND CONTINENTAL CHEESE
SERVED WITH CHUTNEY & CRACKERS     € 12.00