Darwins / Pre-Theatre

Back to Darwin's

Served 5.30 to 6.50 Monday to Thursday

Two course dinner €19.50
Three course dinner €23.50

Entrees

Fresh made soup

Wild mushroom and avocado risotto, served with fresh parmesan cheese and prosciutto crisps

Classic caesar salad, parmesan shavings & garlic croutons

Warm duck salad served with a hot bacon and raspberry vinaigrette


Main Course

All main courses are served on saut?ed bok choy, and choice of fresh vegetable medley or dressed salad leaves

Char grilled sirloin steak, red wine jus

Char grilled Irish chicken breast stuffed with brie, served with mango sauce and our sundried tomato pesto

Market fresh fish of the day, lemon butter sauce

Braised lamb shanks with root vegetables and served with a rich port wine sauce


Desserts

Bread and butter pudding, bailey’s sauce

Selection of ice creams and sorbets with sweet biscuits

Warm chocolate cake, white chocolate cream