Fallon & Byrne / A la Carte Dinner

Back to Fallon & Byrne Restaurant

Starters   

Honey-roast parsnip & lemon soup   €5.75
         
Ham hock terrine, mulled plums, toasted brioche  €8.25

Carpaccio of beef fillet, baby spinach & Parmesan  €10.25
              
Smoked organic salmon, lemon jelly, fennel & rocket salad  €12.25

Ravioli of wild Baramundi, pok choi, tomato & ginger broth  €12.50
 
Pan-seared foie gras, fruit compote, cinnamon brioche   €14.50
  

Salads    

Caesar salad, bacon lardons, shaved Parmesan                    starter    €7.75        
                                                                                        main    €12.50
-with grilled corn-fed chicken                                                main    €17.50

Grilled Crottin goat’s cheese with bacon & potatoes,                 starter    €8.50
mixed leaves & spring onion, grape seed mustard dressing       main    €13.50

Pear, Roquefort & toasted walnuts with mixed leaves   starter    €8.50
                                                                                main     €12.25



Carlingford Lough oysters (1⁄2 dozen)   

Natural, with shallot vinegar   €11.00   
Baked, with garlic butter       €12.50   
Served with a glass of Lustau “Papirusa” Manzanilla sherry     €4.00      

(It’s better not to drink spirits before or after eating oysters) 


Mains  

Leek, pied bleu mushroom & goat’s cheese tart, sweet potato pur?e, cherry tomato salsa   €17.50

Organic salmon, Jerusalem artichoke pur?e, saut?ed spinach, black olive tapenade, violet mustard beurre blanc €23.00

Corn-fed chicken breast, wild mushroom & truffle risotto, celeriac, red wine jus   €24.00

Barbary duck breast, pancetta fondant potato, fine beans, shallot & blackberry confit, sherry vinegar jus   €27.00

Dry-aged sirloin steak, French fries, b?arnaise sauce  €26.00

Baked halibut, saffron linguine, fennel & red chard, salsify, red pepper coulis    €30.00
           
Dry-aged fillet of beef, chive mash, red-wine pickled onions, foie gras sauce    €32.00              
   


Side orders              €4.50
  . 
French fries    Mashed potato     Sauteed greens, shallot butter    Mixed leaf, lemon dressing    Gratin potato    

Roast winter vegetables                       

If you have any special dietary needs, please let us know.        All of our beef is locally sourced and available at the butcher’s counter.