Rosso Restaurant / Wine List

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ROSSO WINE LIST

WINES BY THE                Vintage / Tariff


CHAMPAGNE & SPARKLING

101. Prosecco di Valdoibadenne. Marca Oro. NV 7.5
102. Charpentier Champagne. Reserve Brut NV 12


WHITE

114. Chardonnay. La Reverence. Pays d’Oc. Fra. 2005 5
113. Gruner Veltiner. Sepp Moser. Austria 2004 6
122. Pinot Gris. Bodegas Lurton. Argentina. 2005 6
119. Pinot Grigio. Plozner. Grave del Friuli. Italy. 2004/5 6.5
126. Sauvignon / Viognier. Bergerie du l’Hortus 2004 7


ROSE

28. “Les Mescladis” Pierre Clavel Fra 2005 6


RED

130. Merlot. La Reverence. Pays d’Oc. Fra 2004 5
140. Malbec. Susana Balboa. Argentina. 2004 6.5
147. Carmenere. Res Especial. J.Bouchon. Chile. 2004 7
134. Pinot Noir, Windy Peak Aus 2004 7
148. Syrah (Shiraz)/ Grenache. Les Garrigues. Fra 2004 7
147. Rosso Classic. Zinfandel/ Cab. F.Coppola US 2003 8


CHAMPAGNE & SPARKLING

1. Prosecco di Valdoibadenne. Marca Oro. NV 36
2. Charpentier Champagne. Reserve Brut NV 65
3. Charpentier Reserve Rose NV 75
4. Veuve Clicquot. NV 90
5. Louis Roederer. Cristal. 1996 295


Within each category we have attempted to list wines from lightest to more full bodied.

CRISP, FRESH DRY WHITE

6. Pinot Grigio. Plozner. Grave del Friuli. Italy. 2004 27
7. Verdicchio de Castelli di Jesi Classico. Marchetti. Italy. 2004 24
8. Sauvignon Blanc / Semillon. Ch. de Eyssards. Bergerac, Fra 2005 21
9. Sauvignon Blanc. Casablanca. Chile. 2005 22
10. Sauvignon Blanc. Lawsons Dry Hills. New Zealand. 2005 31
11. Sancerre. Domaine Serge Laloue. Fra 2005 37



FRUIT DRIVEN, DRY WHITE

12. Chardonnay. La Reverence. Pays d’Oc. Fra. 2005 20
13. Gruner Veltiner. Sepp Moser. Austria 2004 25
14. Gavi di Gavi. Broglia. “La Meriana” Italy. 2005 31
15. Sauvignon Blanc. Alkoomi Estate. Frankland River. W.Aus 2005 30
16. Chardonnay unwooded. Madfish. W. Aus. 2005 34
17. Chardonnay. Four Sisters. Victoria. Aus. 2004 27
18. Chablis, Denis & Isobel Pommier. Fra. 2004 36
19. Verdejo. Jose Pariente. Rueda, Spain. 2005 29


AROMATIC, OFF DRY WHITES

20. Riesling, Dr L. Ernie Loosen. Mosel Valley. Germany 2004 20
21. Chenin Blanc / Sauvignon. Bradgate. South Africa. 2004 24
22. Pinot Gris. Bodegas Lurton. Argentina. 2005 23
23. Big House White. Bonny Doon, US 2004 30


RICH, FULL BODIED WHITE

24. Sauvignon / Viognier / Chardonnay. Bergerie du l’Hortus Fra 2004 28
25. Chardonnay. Jordan. Stellenbosch. S. Africa 2004 35
26. Macon Vinzelles. “Clos de Grand Pere” Bret Brothers. Fra 2004 45
27. Chardonnay, Gravitas. Marlborough. New Zealand. 2003 43

ROSE

28. Pierre Clavel “Les Mescladis” Grenache / Syrah. Fra 2005 24


SOFT, FRUITY, LIGHTER, REDS

29. Negramaro. Conti Zecca. IGT Salento. Italy 2004 21
30. Merlot. La Reverence. Pays d’Oc. Fra 2004 20
31. Tempranillo. La Legua. Cigales. Spain. 2004 21.5
32. Cru Beaujolais. Cotes de Brouilly. Jean Paul Brun. Fra 2004 31
33. Bourgogne Pinot Noir. Daniel Rion. Fra 2003 39
34. Pinot Noir, Windy Peak Aus 2004 28
35. Pinot Noir, Gladstone, Wairarapa. New Zealand 2004 45

SMOOTH, MEDIUM BODIED RED

36. Merlot. Julio Bouchon. Maule Valley. Chile 2004 22
37. Montepuliciano d’Abruzzo. Colle Secco. Italy 2002 27
38. Chianti. Le Caselle. Italy. 2003 26
39. Cabernet/Merlot, Swagmans, Margaret River, W. Aus 2002 27
40. Shiraz. Williams Well. Aus. 2004 23
41. Malbec. Crios de Susana Balboa. Argentina. 2004 25
42. Old Vine Red. Brampton Estate. S.Africa. 2004 28
43. Bonny Doon, Big House Red. US 2003 30
44. Montagne St.Emilion. Chateau Beausejour. Fra 2003 34
45. Rioja Reserva. Conde de Valdemar. Spain 2000 35.5

BIG, FULL BODIED RED

46. Merlot / Cabernet. Ch de Eyssards. Bergerac, Fra 2003 21
47. Finca Antigua Crianza. La Mancha. Spain 2002 26.5
48. Zinfandel/ Cabernet. Rosso Classic. F. Ford Coppola US 2003 32
49. Carmenere. Reserva Especial. Julio.Bouchon. Chile. 2004 27
50. “Les Garrigues.” Lanquedoc. Pierre Clavel Fra 2004 28
51. Roussillon Villages – Tautavel. “Veilles Vignes” Jean Gardies. Fra 2003 39
52. Shiraz /Cabernet.”Redstone”. Coriole McLaren Vale. Aus 2002 35
53. Crozes Hermitage. Domaine des Remiziers. Rhone. France. 2003 39
54. Valpolicella Classico. Superiore.Ripasso. La Ragose. Italy 2003 45
55. BaroloVeglio DOCG. Angelo Veglio. 2001 52


THE RESERVE LIST- whites

56. Chablis Grand Cru. A.Geoffroy. 2001 90
59. Beaune 1er Cru “Clos de Mouches”J. Drouhin. 2000 110
58. Pouilly Fume “Silex” Didier Daguenau. 2001 120
57. Puligny Montrachet. “Les Champs Canet”.Louis Carillon. 2001 152
60. Corton Charlemagne Grand Cru. Bonneau de Martray 1998 170


THE RESERVE LIST- reds

61. St. Emilion Grand Cru Classe. Chateau Dassault 1997 75
62. Haut Medoc. Chateau Lamarque. 1990 75
63. Corton Grand Cru. Bonneau de Martray. 1992 80
64. Volnay 1er Cru. Jean Boillot 1998 90
65. Hermitage. “Chevalier de Sterimbery” P.Jaboulet Aine 2000 110
66. 3mme Grand Cru. St Julien. Langoa Barton. 2000 120
67. 5mme Grand Cru. Pauillac. Lynch Bages. 1995 180



SWEET WINES & PORT

68. Muscat de Rivesaltes, Domaine Gardies. Fra (500ml) 2004 25.5
69. Elysium Black Muscat, Andrew Quady (37.5ml) NV 27
70. Sauternes,Chateau Gravas Barsac,Cru Bourgeois, Fra 2001 31
71. Warres Otima. Ten Year Old Tawny. NV 39
72. Quinta de la Rosa. LBV Port. (Late Bottled in 1999) NV 48


Rosso Restaurant, 5 Roden Place, Dundalk. Co Louth, Ireland.
Tel: +353 42 9356502 Fax: +353 42 9356503 E-mail: mailto:enquiries@rosso.com