A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
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Ireland’s Leading Independent Food & Hospitality Guide
Recipes
Found 261 matches, showing 226 -
230 below.
Barbecued Lamb Cutlets
A quick and easy meal that is cooked in minutes on the barbecue or under the grill.
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Brady Family Ham and Potato Gratin
This recipe for a tasty Ham and Potato Gratin has been provided for us by Brady Family Ham. It is a great dish to use up any left over ham, it is straight forward and is comfort food at its best.
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Braised and Spiced Lamb with Lemon & Coriander
Despite this year's disappointingly cold start to spring, the seasons are on the move and brighter days bring a taste for different foods. With Easter in March this year, the traditional first taste of the succulent new season lamb was even earlier than usual - and any decent sized 'lamb' in the shops now is likely to be ' hogget', which is lamb up to a year old. At the wonderful Ballymaloe House in East Cork, where they raise their own sheep, they find that braising is a useful cooking method for slightly older animals.
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BIM Smoked Salmon and Crab Parcel
Whether you are looking for the perfect starter, a nutritious family meal, a sumptuous soup or a dinner party dish to wow your friends then seafood is the answer.
Seafood is quick and easy to prepare, extremely versatile, packed full of natural goodness and with so many species to choose from you'll never get bored! Try this delicious parcel, made with succulent smoked Irish salmon, crabmeat and a hint of chilli and lime for that extra kick. Perfect as a starter because you can prepare it a day in advance, or ideal for a light lunch or snack.
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FILLET STEAK - St Clerans' Grilled Fillet Steak with Melted Cashel Blue Cheese on a Herb Rosti with Shallots, Black Pepper
Although it may still seem distinctly wintry in February, spring really is on the way and short breaks begin to look very tempting. Ireland has no shortage of choice when it comes to finding the perfect place for that special treat or a romantic getaway - including film director John Huston's former home St Clerans Manor House in East Galway, a luxurious retreat that is renowned for Japanese chef 'Kuma' Hishashi Kumagai's refined cooking.
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Apps and Books
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Georgina Campbell's Ireland - The Best of the Best
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From Tide to Table by Georgina Campbell
Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood by Georgina Campbell
