Best places to Buy - Baking/Bakery

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  • Baking/Bakery

Found 100 matches, showing 91 - 100 below.

Yellow Door Deli, Bakery & Café

Portadown, Co. Armagh
Baking/Bakery / Café / Deli
83%
6 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The energetic and talented Simon Dougan is one of the luminaries of the Northern Ireland food scene, and his Yellow Door Deli celebrated fifteen years of success in 2013. The in-house bakery produces some of the finest bread in Northern Ireland (an ar ...

Arbutus Breads

Cork City, Co. Cork
Baking/Bakery / Classes/Courses
100%
9 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
When Declan Ryan sold the legendary Arbutus Lodge Hotel in Cork city in 1999, it was obvious that retirement would not suit him. So, inspired by breads he had enjoyed in America and France, Declan set about learning the art of sourdough baking from som ...

Hunters at the Oven Door

Ballykelly, Co. Londonderry
Baking/Bakery
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Sean Hunter's third generation bakeries are a favourite destination for lovers of the best  traditional foods and home baking (see Limavady; also at Coleraine).

The Corner Bakery

Dublin 6, Dublin City
Baking/Bakery
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Husband-and-wife-team Dave Brown (formerly of The Big Cheese Co.) and Cara Lloyd brought their lifelong love of food and baking to fruition when they gave up their respective careers and opened The Corner Bakery on their own home patch in 2005. Later ...

Truffle Fairy

Thomastown, Co. Kilkenny
Baking/Bakery / Café / Chocolate / Confectionery / Internet/Phone Mail Order / Online Shop / Producers Shop
100%
1 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
As implied by the whimsical name of her business, there is indeed a touch of magic about chef Mary Teehan’s chocolate creations, and chocoholics visiting the Kilkenny area would do well to seek them out. Mary is something of a legend in her area ...

La Spoon

Cork City, Co. Cork
Bakery / Baking/Bakery / Café / Classes/Courses
100%
1 votes
2 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Christine Girault of Cork patisserie La Spoon credits her French grandmother with her love of baking. The young Christine learned well. “I remember seeing this little but agile woman cooking over the stove, she was so into it, I just couldn&rsqu ...

Budds

Ballydehob, Co. Cork
Baking/Bakery / Café / Deli / Restaurant
100%
1 votes
5 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
In the premises formerly occupied by the legendary restaurant, Annies, Budds opened here in 2015 and was an instant hit with locals and visitors alike. Local people have been delighted with the energy and commitment to quality (and community) that Jam ...

Georges Patisserie

Slane, Co. Meath
Baking/Bakery / Café / Producers Shop
100%
4 votes
1 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A well known and much admired patissier throughout Co Meath and beyond, you can often spot George Heise working in the kitchen of his patisserie amongst the mixers, ovens and stacks of baking tins. Originally from Germany, George worked in Munich, Ber ...

John Rs Home Bakery & Delicatessen

Listowel, Co. Kerry
Baking/Bakery / Café / Preserves / Speciality Store
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Pierce Walsh's shop is the kind that every town should have but few do. Where all of their own products are fresh and additive free and, as they say themselves, there's a belief that 'quality only happens when one cares enough, and we care at John R's' ...

Devour Bakery

Ballinrobe, Co. Mayo
Baking/Bakery
100%
8 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...
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