Best places to Eat - Vegetarian Menu

Activities / Facilities / Features

Search criteria:

  • Eat
  • Vegetarian Menu

Found 180 matches, showing 91 - 100 below.

Ferrit & Lee (formerly Raymond's Restaurant)

Midleton, Co. Cork
Restaurant
100%
4 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Attractively situated on the quieter short stretch of road leading up to the gates of the Old Midleton Distillery, and opposite the river and a small park, this smart modern restaurant is an appealing place with a loyal local following. Formerly Raymo ...

The Farm

Dublin 2, Dublin City
Restaurant
100%
5 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Organic and, where possible, local is the theme of The Farm, one of the most ethically operated Dublin restaurants. Situated prominently at the lower end of Dawson Street bear the entrance to Trinity College, the funky modern design and pavement table ...

CoCo

Belfast, Co. Antrim
Restaurant
50%
4 votes
3 euro
Assisted by his partner Yvonne and a smart international staff, leading chef Jason More runs a cool and keenly priced operation at this popular  Belfast restaurant in the city's ‘fine dining strip’ behind City Hall (and close to TenS ...

MacNean House & Restaurant

Blacklion, Co. Cavan
Restaurant with Rooms
82%
55 votes
3 euro Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The prospect of a meal at Neven and Amelda Maguire's renowned County Cavan establishment has long attracted devotees from all over Ireland, and beyond - and its development, from a modest restaurant with rooms to a spacious place of sumptuous comfort, ...

Woodhill House

Ardara, Co. Donegal
Bar / Country House / Restaurant
93%
14 votes
2 euro Outstanding Location, building or atmosphere
On the edge of the famous village of Ardara and with views over the Donegal Highlands, John Yates's large and hospitable house is full of character and would make a good base for exploring this fascinating area. It was once the home of Ireland’s ...

Antons

Galway City, Co. Galway
Café
100%
3 votes
1 euro
Antons is a popular, family-run Galway café, a five minute walk from Jurys Inn over the bridge. It's a simple place, a long room with local artists' paintings and a lot of wood - floors, tables, chairs and benches - mugs and unmatching ware. It ...

No. 3 Old Bar & Restaurant

Collon, Co. Louth
Restaurant
100%
2 votes
4 euro
Formerly The Forge - a landmark dining destination Collon for many years - the characterful premises was given a stylish face lift and opened in 2016 as No. 3 Old Bar & Restaurant by mother-and-son team Martina and Wayne Fitzpatrick, who will giv ...

Roches Bar

Duncannon, Co. Wexford
Bar
100%
8 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Bob and Eileen Roche’s fine traditional bar in the centre of Duncannon village serves the local community (and discerning visitors) well. There’s an old bar at the front, pleasingly free of improvements, and it gradually develops more tow ...

L'Ecrivain

Dublin 2, Dublin City
Restaurant
100%
7 votes
5 euro Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
One of Dublin’s top dining destinations since 1989, L’Ecrivain still has a freshness and buzz that is more usually associated with a brand new restaurant, While celebrated for fine dining, a special sparkle and a convivial vibe has always ...

Darwins

Dublin 2, Dublin City
Restaurant
100%
1 votes
2 euro
Chef Michael Smith opened Darwin’s in 2005 and, having a direct supply of meat from the family butchers, soon gained a reputation for its quality steaks as well as friendly service. Outside, there are a couple of tables behind an awning for smok ...
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