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Best Producers

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Found 429 matches, showing 51 - 60 below.

The Foods of Athenry

Athenry, Co. Galway
Baking/Bakery
100%
4 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
When former dairy farmers Paul and Siobhan Lawless started their farmhouse bakery, “The Foods of Athenry” in 2000, a converted bicycle shed on their Co Galway farm was the unlikely setting for the new business. Basing their philosophy on t ...

Valentia Island Farmhouse Ice Cream

Valentia Island, Co. Kerry
Ice Cream / Producers Shop
100%
5 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Made with full fat milk and cream from the Daly family’s Friesian herd, with no artificial flavourings, colours or preservatives, Valentia Island Farmhouse Ice Cream is the premier product of a range that includes whole milk, buttermilk, and yogh ...

Brown Hound Bakery

Drogheda, Co. Louth
Bakery / Baking/Bakery / Café
91%
11 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Walk into the Brown Hound Bakery – all chocolate brown and deep blue walls, vintage plates and sugar bowls and exclusive art from New York artist John Derian – and you feel as if you should be in a hip American city instead of a retail park ...

Killorglin Cheese

Killorglin, Co. Kerry
Cheeses
0%
0 votes
Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese. Sold as Wilma’s Killorglin Cheese and Wilma’s Kill ...

Shanagarry Smoked Salmon

Shanagarry, Co. Cork
Fish & Seafood
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Shanagarry Smoked Salmon - more often referred to as Bill Casey’s smoked salmon - has been gracing the tables at nearby Ballymaloe House and other discerning dining destinations since the 1980s. Slow Food member Bill Casey uses only salmon organ ...

Mash Direct

Comber, Co. Down
Fruit & Veg
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Mash Direct started out like many Irish food businesses: in a home kitchen. Martin and Tracy Hamilton, fifth-generation farmers, were looking for ways to add value to the crops they grew. Tracy started making champ and selling it at a local market and ...

Bo Bristle Brewing Company

Banagher, Co. Offaly
Distillery/Brewery / Drinks
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Bo Bristle started out as BrewEyed in October 2010 in Co. Offaly, but relaunched as Bo Bristle at the Irish Craft Beer Festival in the RDS in September 2012. The name of the brewery comes from Celtic legend, where great importance is attached to the b ...

Cocoa Atelier

Dublin 2, Dublin City
Chocolate / Confectionery / Producers Shop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Superb continental chocolates and related indulgences, handmade here in Ireland by chef Marc Amand, founder of the upmarket catering supplier La Rousse foods. This exquisite shop is the place to head for when you’re looking for the very best of ...

Devour Bakery

Ballinrobe, Co. Mayo
Baking/Bakery
100%
7 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...

Beal Organic Cheese

Listowel, Co. Kerry
Cheeses
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
If you’ve been finding it hard to source a really good cheddar, this could be the place to look. Kate Carmody, a bio-chemist by profession, has been making distinctive cheddar cheeses on the family farm in North Kerry since 1987 and has been cert ...
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