Best places to Eat

Activities / Facilities / Features

Search criteria:

  • Eat

Found 1449 matches, showing 101 - 110 below.

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100%
7 votes

The Pantry

Portlaoise, Co. Laois
Baking/Bakery / Café / Deli
It’s easy to spot The Pantry – the beautiful smartly-painted exterior, hanging baskets and large windows are a welcoming sight on The Square. In fact everything about Ladonna McCartan and Mark Healy's coffee shop is welcoming, from the plea ...
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100%
5 votes

Diamond Coast Hotel

Enniscrone, Co. Sligo
Hotel / Restaurant
Outstanding Location, building or atmosphere
 Next to Enniscrone Golf Club and overlooking the town's magnificent Blue Flag beach, the Diamond Coast Hotel is popular with locals, families, wedding couples, Golden Years guests, golfers and tourists. And no wonder - it has a lot going for it o ...
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100%
3 votes

The Wilds

Enniscorthy, Co. Wexford
Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
A must-visit when in Enniscorthy, Paula Asple and Simon Nelson’s delightful café has been wowing customers since it opened in 2015. It’s in a landmark historic building at the top of Weafer Hill. with beautiful honey-coloured brickw ...
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97%
8 votes

Table Forty One

Gorey, Co. Wexford
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Chef Andrew Duncan brought experience at top kitchens around the world (and some local ones too) when he opened his own restaurant, Table Forty One, in the centre of Gorey in 2018 - so no surprise, perhaps, that he hit the ground running with his new e ...
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100%
3 votes

Izz Cafe

Cork City, Co. Cork
Restaurant / Street Food
Former refugees Izz and Eman Alkarajeh take pride in serving the most authentic and delicious Palestinian fare possible - and, since opening in 2019, their delightful Izz Café overlooking the River Lee has become a Cork staple. Ever-innovative, ...
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100%
1 votes

The Salty Buoy by Niall Sabongi

Dublin City, East
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
With stylish livery and friendly curves,The Salty Buoy, a natty looking blue Citroen H, has become an instant hit on the Irish street food scene. Moving about, from Roe & Co Distillery in the Liberties (where meals are bookable for over 18s - 3 si ...
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100%
3 votes

Savoir Fare

Westport, Co. Mayo
Baking/Bakery / Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Two places in Westport feel like walking into a Parisian establishment – one of those is Cornrue Bakery, of award-winning sourdough fame, and the other is Savoir Fare on Bridge Street. Savoir Fare is not easy to buttonhole - for a small shop, it ...
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95%
5 votes

Little Acorn

Co. Wicklow, East
Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Open since spring 2020, chef Maggie Roche’s delightful smart-casual West Wicklow café, Little Acorn, not only survived the pandemic’s many challenges but it is thriving. Maggie, a returning local whose CV includes many top kitchens ...
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100%
8 votes

Eamo & Ro

Kilmacthomas, Co. Waterford
Café / Deli
Chefs Eamon Connors and Roisin O’Connor started their little café and larder in the Waterford village of Kilmacthomas realtively recently and were quick to make their mark, with their talents already earning them an invitation to contribut ...
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100%
2 votes

Pyke'N’Pommes - 53-55 Strand Road

Londonderry, Co. Londonderry
Restaurant / Street Food
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A legend for his authentic, quality-driven street food in Derry since 2013, the internationally-experienced chef and entrepreneur Kevin Pyke has developed Pyke'n'Pommes from his original riverside van to today's dual operation - a bricks & mortar r ...
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