Ireland Guide

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Best places to Eat - Outdoor Dining

Activities / Facilities / Features

Search criteria:

  • Eat
  • Outdoor Dining Avail. (summer)

Found 350 matches, showing 81 - 90 below.

Teach de Broc

Ballybunion, Co. Kerry
Guesthouse / Restaurant
teach-de-broc.jpg
100%
2 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
You don’t have to play golf to appreciate this highly popular guesthouse, but it certainly must help as it is almost within the boundaries of the famous Ballybunion links. Aoife and Seamus Brock offer an extremely high standard of comfort, and t ...

The Smugglers Inn

Waterville, Co. Kerry
Bar / Restaurant with Rooms
Smugglers-1.jpg
100%
4 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Lucille and Henry Hunt’s famous clifftop inn enjoys a remarkable location right beside the world famous championship Waterville Golf Links. Gradual refurbishment of the premises has seen big improvements over the last few years; most recently the ...

Quay Cottage Restaurant

Westport, Co. Mayo
Restaurant
Quay Cottage
100%
9 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Run by the original owner, Kirstin McDonagh, together with a previous manager, Pascale Soual, and chef Michel Nagy, a native of Paris, this atmospheric restaurant on Westport harbour's charming quayside is once again a key destination for diners i ...

Cahernane House Hotel

Killarney, Co. Kerry
Hotel / Restaurant
Cahernane House Hotel - Killarney County Kerry Ireland
100%
10 votes
2 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This family-owned and managed hotel is in a lovely quiet location, convenient to Killarney town, yet - thanks to a long tree-lined avenue and parkland which stretches down to the water - it has a charmingly other-worldly atmosphere. The original house ...

The Long Dock

Carrigaholt, Co. Clare
Pub / Restaurant
The Long Dock Pub - Carrigaholt County Clare Ireland
100%
8 votes
2 euro Serious About Seafood Previous Georgina Campbell Guides Award Winner
Way out in west Clare, halfway out along the Loop Head pensinsula and overlooking the Mouth of the Shannon, is the picturesque little fishing village of Carrigaholt. It’s a charming place, untouched by the over development of recent times and wel ...

Trá Bán Restaurant

Strandhill, Co. Sligo
Restaurant
Tra Ban Restaurant - Strandhill County Sligo Ireland
67%
3 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Located above the Strand House Bar in the heart of the picturesque seaside village of Strandhill, proprietor Anthony Gray’s hidden gem of a restaurant offers tempting menus specialising in steak and seafood. The restaurant took its name Tr&aacut ...

Teach Nan Phaidai

Aran Islands, Co. Galway
Restaurant
Teach Nan Phaidai - Aran Islands County Galway Ireland
100%
13 votes
1 euro
This pretty cottage is just the kind of place that visitors to Ireland dream of finding - and what a joy to discover that it’s no dream but a delightful restaurant serving delicious homemade food. If you take a jarvey or taxi to the Dun Aengus ...

QC's Seafood Bar, Restaurant & Townhouse

Cahirciveen, Co. Kerry
Bar / Guesthouse / Restaurant
QCs - Cahirciveen County Kerry Ireland
100%
9 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Pub with good food and atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Kate and Andrew Cooke’s sensitively renovated bar and restaurant in the centre of Cahirciveen has plenty of character, with original features including a rugged stone wall and an enormous fireplace; the bar counter is also over a century old and ...

The Station House Hotel

Kilmessan, Co. Meath
Hotel / Restaurant
The Station House Hotel, Kilmessan, County Meath
100%
3 votes
2 euro
The Slattery family’s unique establishment is an old railway junction, which was closed in 1963, and all the various buildings were converted to a make an hotel of charm and character. It is an interesting and unusual place to visit, with lovely ...

Aldridge Lodge

Duncannon, Co. Wexford
Restaurant with Rooms
Aldridge Lodge - Duncannon County Wexford
100%
9 votes
2 euro Restaurants Offering Consistent Excellence Overall A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Overlooking the picturesque fishing village of Duncannon, Aldridge Lodge is a modern stone-fronted dormer house with lovely views of the beach and mountains. It was our Newcomer of the Year in 2006 and, since then, Euro-Toques chef Billy Whitty and his ...
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